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Ty & Eric
A podcast dedicated mostly to Subway is exactly what you need right now. The charming and culturally tapped-in co-hosts go deep on the sandwich institution’s brand, business, clientele and quirks. This lo-fi, highly captivating talk show is guaranteed to fill you up with 12 inches of inspiration, twice a week.
82 — Better World Sandwich House
Something smells sensual and it isn't Subway bread. Eric has copped an elusive Better World candle as well as the coveted Pfizer vaccine. The hosts discuss post-prick side effects, vaccine passports, unionizing Subway, 'stage 3 pizza', the dangerously cheesy Fresh Melt, and infusing your sandwich with wood pulp.
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39:5714/05/2021
81 — Hot Vaxx Summer
The Boys are sucking in their lean guts and preparing for a mask-off summer. In this episode, they discuss the inorganic future of the pod, cutting the line and getting vaccinated, what makes an essential worker, Will Smith's dad bod, and the new meatless menu at Eleven Madison Park.
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33:3508/05/2021
80 — Finger Bangin'
Put your hands up if you eat with your hands. The Think Fresh boys debate finger food vs. fork food, unrestrained dairy consumption, small town Subways, Cacio e pepe Pizzas, and DIY footlongs. Ty also reveals his signature beverage as well as an expensive and disturbing sandwich conspiracy.
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26:0501/05/2021
79 — Pepperoni Nipples
After a short hiatus from podcasting, our loveable hosts are back in the booth. They go deep on the Cactus Club menu, Cactus Jack’s Jordan collab, Nick Jonas' nipples, Personal Sandwich Artists (PSAs), and pasta-stuffed sandwiches at Amanos Los Vegas. As well, after watching the fishy Netflix documentary 'Seaspiracy', Ty denounces consumption of the tuna sub and Eric advocates for more seafood at Subway.
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38:1629/04/2021
78 — Small Coffee, Big Sandwich
This episode is making me thirsty. The hosts discuss what beers they're drinking, being persecuted for loving natural wine, eating footlongs on hikes, super spreader dinner parties, and finishing a footlong with a sip of espresso. Eric also provides an update on his dental malpractice, including the drugs, TV shows, and liquid lunches that helped him survive.
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32:2121/04/2021
77 — Teeth Weak
The excessive sugar in Subway bread has finally caught up to co-host Eric, as he prepares for an unwarranted excursion to the dentist. Ty & Eric discuss post-dental podcasting, post-dental drug use, the breadhead mob, pain tolerances, sandwich accessibility, and disturbing encounters with meth heads.
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22:0816/04/2021
76 — Kingsplain
This is not a fast food podcast, but the Think Fresh hosts had to address rumors that failing fast food chain Burger King may acquire Subway. They discuss the pros and cons of a 'sub-king' merger and whether Subway patrons will truly have it their way. They also pay 12 inches of respect to DMX and discuss Subway's official acknowledgement of 'crisping' a footlong with potato chips.
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25:2714/04/2021
75 — Toast Masters
The Think Fresh boys are raising a toast to their 75th episode and reflecting on how podcast fame has changed them. They discuss the bespoke art of baking bread, toaster steaks, saucey dreams, whether Nutrition Pro is a real job, and the similarities between orchestras and Subway. They also break the news on the Subway Grocery, a failed digital bodega by the big 'Way.
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27:4711/04/2021
74 — Second Hand Sauce
The pandemic is getting worse, but the Think Fresh hosts are putting down their masks and picking up their sandwiches. The inch-tellectuals deliberate how to jump the vaccine line, stagnant sandwich orders, how Subway gift cards can hedge against inflation, the true value of Bitcoin (spoiler: it's clout) and whether or not Subway should lengthen the footlong.
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27:1906/04/2021
73 — Animal Style
The Think Fresh boys are slurping cold brews and chirping Sub news. They discuss the cursed 'Potato Bun' bread, Subway's surprising success with South Korean anime enthusiasts, and the sandwich institution's impressive FILA collaboration. They also talk about Sodastream, Hermès, Eric's quads, the breakfast menu, COVID business models, how restaurant merch brings out their inner animal, and mashed potato chips.
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38:0802/04/2021
72 — F*** 12
And we're not talking about inches. The boys discuss police-mandated Subway visits and which sandwiches the boys in blue are copping. They also report on new pandemic restrictions, indoor dining, Lil Nas X's bloody sneakers, lemon water, Big Sean lyrics, choosing blue chip vaccines, and turning your footlong into dookie.
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32:4731/03/2021
71 — Crypto Daddies
The Think Fresh hosts are debating dropping a bag of lettuce on Bitcoin. They discuss crypto purchasing strategies, the possibility of a Subway digital currency, Subway's vintage technology, and why all investments are imaginary. More topics include pranking your sandwich artist, skipping the line for cookies, and dollar-cost averaging your sandwiches.
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32:0526/03/2021
70 — Die for My Bread
You love your footlong, but will you die for it? The boys discuss what sandwich they're willing to throw hands for. They debunk the myth that Subway is fast food, brainstorm Think Fresh NFT strategies, and analyze Annie's Mac n' Cheese. They also discuss burgers vs. sandwiches, comfort food, the antiquated calorie system, fat shaming Joe Rogan, and Subway beverages.
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30:1324/03/2021
69 — Margiela's On My Feet
If you like buns and bunions, Maison Margiela has the shoes for you. Ty & Eric discuss their new bread slippers, as well as Youtube sandwich artist sensation Milad Mirg, people-watching at Subway, the taxonomy of water bottles, running low on Aesop supplies, why Subway is the world's largest bakery, and how real Italian's perceive the brand.
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27:5419/03/2021
68 — Mx. Potato Bread
The Think Fresh boys go meatballs deep into Subway philosophies. They unwrap its true purpose, it's relationship with other fast food, and whether or not it's a scamwich. Other topics include toasting a Mr. Potato Head, footlong packaging improvements, Kanye's career, easy-bake bread retarders, the similarities between a Subway visit and Olympic sports, and Ty's tips for eating pizza.
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35:3117/03/2021
67 — Deeper Than Wrap
In this 6 inch episode, Ty & Eric open up about their experiences with Subway wraps. They also discuss allowing dogs and babies into restaurants, the benefits of dining in, how to cop free cookies, calzones, Subway's crypto play, and ordering your sandwich inch by inch.
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22:3113/03/2021
66 — 666 Inch
Subway is at the epicenter of another hellish controversy, that it is the meal of choice for Lucifer worshippers. The hosts discuss this satanic revelation, as well as the practicality of sandwich smoothies, whether big Gov should regulate your footlong, sandwich half-time, Scary Hours 2, edible flowers, and why doggy bags are always disgraceful.
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37:4710/03/2021
65 — Hello, Welcome to Subway
Would you rather be a drug dealer or a sandwich artist? Our hosts tackle this meaty dilemma, as well as evaluate Marvis mouthwash, re-washing vegetables, Whole Food's lack of fluoride, sandwich artist meetups, the job description of a Subway Greeter, artist-patron confidentiality, Pictionary, Cactus Club server small talk, and evolving the Subway demographic.
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32:4805/03/2021
64 — Simulated Sandwiches
The boys hypothesize that Subway is actually a simulation, from the franchise interior down to the what's between the bread. They also passionately imagine a Subway food fight (patrons vs. artists), as well as discuss shrink-wrapped sandos, how ordering is like a video game, and the feeling of puppeteering your artist.
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33:0703/03/2021
63 — Cut It Out
Ty and Eric pop their sandwich bubble to discuss sparkling water, couscous, pizza scissors, and smug cocktail bar servers. The also critique the ergonomics of bagel sandwiches, the lawlessness of Subway, the endangered McDonald's snack wrap, and the 'footlong-cutting' ceremony at the end of your order.
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24:0127/02/2021
62 — One Guy, One Pan
You're still trapped at home trying to cook and Think Fresh is here to help. Ty & Eric drop some tasty tips, including the 'one pan egg sandwich', homemade mayo, and the ideal state of a sandwich artist's residence. They also discuss 'scent blindness', the beauty of egg yolks, bottling sweet onion sauce for big grocery, and what they miss most about visiting Subway.
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23:3924/02/2021
61 — Jenner Juice
Eat fresh, sip fresh. Ty & Eric are thirsting for Kendall Jenner's new tequila brand, foot-tall beverages, and their favorite oat milks. They also discuss grilled cheese sandwiches, marinara dips, mini-footlongs, and Doritos as a sidedish.
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27:2220/02/2021
60 — Tour de Italia
If you've ever craved a spaghetti sandwich, this is the episode for you. Ty & Eric uncover the disturbing overlap between Olive Garden and Subway, including the breadsticks, dining experiences, and culinary competencies. They also discuss the infamous tuna footlong, sandwich toasting tricks, mouthwash preferences, how Brexit devastated Subway, and Ty's blue collar encounters.
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38:4117/02/2021
59 — Run a Train on Subway
Valentines Day is fast approaching and the Think Fresh boys are sharing their playbook for making your sandwich sweetie swoon. They also discuss warming up cookies, footlong foreplay, CBD-infused sandwiches, and the mystifying Meatball Marinara Salad. Co-host Eric has also turned 1 inch older, so the boys are celebrating fresh.
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32:0913/02/2021
58 — Toaster Room
What do footballs and footlongs have in common? Ty & Eric discuss the Super Bowl, Subway mascot Bill Belichick, how The Weeknd has conquered Subway's Spotify playlists, how Subway could interpret KFC's double-down, and the benefits of hollowing out your sandwich. They also tackle a quiz from the failing Buzzfeed live on-air.
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30:2410/02/2021
57 — Hold the Bun
Hard drugs are decriminalized in Oregon and the boys are nursing their sweet onion sauce addiction. They discuss Subway addictions, doubling down on cheat days, croissants, deciding on where to dine amidst the pandemic, matte vs. shiny vegetables, getting your sub "protein-style", and keto daddies.
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29:1006/02/2021
56 — Meat Lovers (with Toasty Productions)
The Think Fresh hosts chop it up with former Sandwich Artist and Youtuber, Toasty Productions. They discuss his experiences on the other side of the sneeze-guard, an Arkansas scene report, retarding bread, ingredient freshness, Subway misconceptions, fake tuna, Frank Ocean lyrics, pranks behind the counter, customer interactions, and why he left Subway.
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56:3802/02/2021
55 — Something Fishy
The Way is making a stink in the news again, this time due to allegations over counterfeit tunafish. Ty & Eric report this breaking story, as well as reminisce on their own experiences with this chicken of the sea. They also discuss marinara sauce, gamers vs. lifters, Subway stock, the Sub-Waiver Passport, as well as healthiest and unhealthiest menu options, according to a real dietician.
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33:4130/01/2021
54 — Tiger Bread
Turns out Tiger Woods has more in common with Big Way than one might think. The boys discuss Tiger Woods' new documentary powered by HBO, his Subway order, the similarities between playing golf and eating Subway, the broken user journey of ordering 2 footlongs at once, Subway denying they are fast food, and "green privilege" in the veggie section.
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30:0227/01/2021
53 — Subs Without Borders
We're living in a post-Brexit world and big gov wants to confiscate your sandwich. Fortunately, the Think Fresh hosts have found a loophole. Ty & Eric share this, as well as discuss why stoners don't go to subway, Ty's visit to Jimmy Johns, and the divine feminine vs. divine masculine traits of your sandwich artist. They compare Chinese Subway to American Subway, they analyze Subway's NFL strategy, and they imagine what footlong they would order if Subway was their last meal.
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37:2723/01/2021
52 — Sandwich Stick Up
The boys are celebrating 6 months of Thinking Fresh and are reminiscing on their secret sauce. They discuss a recent hostage sandwichuation in San Diego, the perishability of footlongs compared to other fast food, why you shouldn't linger after a meal, customizable drink machines, sandwich artists vs. latte artists, ingredient tasting experiences, mess-free dining, Subway's greatest hits, and how Mari Kondo would do Subway.
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36:5920/01/2021
51 — Roast Beast
Time to drop your personal shopper and get a personal artist. Ty & Eric discuss the benefits of a one-to-one artist/eater relationship, as well as the demographic of Subway salad consumers, The Killers' pivot from rock band to hot sauce company, and Eric's roast beast hoagie from petty but palatable Pepinos. More topics include espresso tonic, sauce viscosity, Hot Ones, and eating bowls.
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30:1316/01/2021
50 — Inchfluencers
Sandwich by the inch, your man a cheapskate huh? The Think Fresh boys introduce their proprietary inch-cost calculator and it's potential inchpact on the world economy. They also discuss the meaty nuances between the BMT and Cold Cut, how Doordash re-appropriated the Subway model, cost-saving sandwich hacks, designer bibs, why Big Way should have invented Bitcoin, the 2013 Project Subway fashion show, and the role of Subway in our culture.
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36:4913/01/2021
49 — Best New Artist
Ty & Eric break down Subway's dystopian future mitigation plan, what triggers them when ordering a sandwich, and how society normalized eating canned fish. Other topics include why Subway lacks a butter offering, the problems with avocados, reinventing in-app purchases, Subway Yelp reviews, and grab-n-go footlongs. They also explore the commonalities between tipping and the virus, and Ty divulges his lifelong relationship with milk.
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43:0008/01/2021
48 — Sneezeguard
2021 is coming in hotter than a capocollo and the boys are talking resolutions and regrets. They also discuss sandwich-making speed runs, freshman orientation day, restaurant flow design, kids meals, keeping the meats warm, flash toasting, tailgating in line, hitting undo on a vegetable, and restarting your sandwich.
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37:1106/01/2021
46 — Tamale Scott
Between the Pfizer vaccine reinventing shipping networks and Neiman Marcus selling frozen Tamales, Ty & Eric entertain the logistics of frozen footlong delivery. They also discuss food ecommerce, designer food packaging, frozen cookie dough, the McDonalds Oreo-crusted Spam Burger, and the Travis Scott Cacti Hard Seltzer.
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28:2224/12/2020
45 — Subway Studio
Ty & Eric are putting the Artist back in Sandwich Artist by exploring a Subway atelier experience, sandwich-go-rounds, and bespoke menus. They discuss Eric's recent michelin-star meal, a recent Tik-Tok Subway robbery, safe words, Subway's forward-thinking COVID-19 response, low-maintenance vibe manufacturing, and anti-vaccine grocer Whole Foods.
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27:5219/12/2020
44 — Pretentious Pork Parm
Gather 'round breadheads, our co-host Eric is sharing some rib-tickling sandwich stories. Hear about his favorite 4am footlong, as well as how he was gaslit by the owner of Pepino's Spaghetti House. The Think Fresh boys bark back with some serious sandwich feedback, as well as discuss the new vegan chicken footlong, pushing pork on the Subway menu, stealing 6-inchers, and the work/life balance of sandwich artists.
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32:0515/12/2020
43 — Anime Artists
In this episode, Senpai Ty and Waifu Eric uncover an unlikely crossover between Subway clientele and anime lovers, imagine a Subway personality test, discuss the narrative arch of ordering a footlong, promoting sandwich artists to sandwich 'consultants', and the differences between craft beer enjoyers and 4th wave coffee enthusiasts. Eric also shares a DoorDash miscarriage story and how it resulted in the worst sandwich he's ever ordered.
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28:1812/12/2020
42 — Subway Unwrapped
'Tis the season and the Think Fresh hosts are getting in the holiday spirit by reflecting on their most ordered sandwiches, sauces, and the meals that got them through this pandemic. They also discuss recent Subway news, including Tik Tok sandwich pranks, Subway's new catering strategy, corporate Subway platter activations, Founder energy, and the launch of the Hot Chocolate Cookie.
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40:0509/12/2020
41 — Poppin' Bags
Our hosts have green on their mind because they're exploring the tastes, smells, and mouthfeel of Subway's iceberg lettuce. They drop some fresh facts about the wilted lettuce industry, lettuce innovations, and Subway's bioengineered greens. The boys also offer some tips for icing out your footlong, saving your 6-inch, and unorthodox uses for that soft and springy shredduce.
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35:0005/12/2020
40 — Dirty & Bleu
In this episode, Ty & Eric stop thinking fresh and start thinking dirty. They play a game of F***/Marry/Kill with Subway sandwiches, disassemble the cryptic egg-salad sandwich, and break the news on a blue and bruised ham footlong. The boys also discuss the new Travis Scott x Byredo candle, the fraudulent Subway app, and the launch of their 40th episode.
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30:1601/12/2020
39 — SubCulture™
Subway has cornered the sandwich market with numerous trademarks and copyrights. The Think Fresh boys investigate and infringe on these whilst sharing their favorites. They also discuss sandwich baskets, dine-in etiquette, the failing Black Friday, bricking organic bananas, how to plate meals at home, and a new cover art announcement.
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26:5528/11/2020
38 — The 12 Inches of Christmas
To inaugurate the holiday season, Ty & Eric dissect Subway's 2020 UK Christmas Menu, including a 'Pig in a Blanket' sandwich, Tiger Bread, the Turkey Breast Substack and Minced Pie Cookies. They also chew over bagels as a sandwich base, DIY sprouted almonds, and hot dog footlongs. Finally, Eric closes this episode with a disturbing footlong story that will make you cover your ears.
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27:2024/11/2020
37 — Refresh (with Anna Keville Joyce)
Anna Keville Joyce is a food stylist and creative director based in NY and Buenos Aires. She played a pivotal role in the rebranding of Subway, and she joins Ty & Eric to peel back the onion on the project. They discuss the nuances of food styling, the inspirations behind Subway's food photography, sandwich nostalgia, and predictions for where Subway (and Anna) are going next.
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01:06:1720/11/2020
36 — Weapons of Mass Digestion
Speaking of missile, Ty & Eric strategically probe Subway's military-base satellite locations, camouflaged clientele, and sandwich soldiers. They also acknowledge American Thanksgiving, turkey sandwiches, and some COVID-friendly holiday tips. Other topics include the elusive Drake candle collection and why sandwich-making is a global scam.
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27:2218/11/2020
35 — Sporty & Fresh
As the sun sets on Sleep Week™, our Think Fresh hosts discuss the bedtime rituals keeping them fresh. They breakdown their bath time schedule, face masks, and tease a Sporty & Rich merch collab. They debate the similarities between cigarettes and footlongs, discuss Pluto x Baby Pluto, Pepino's x Downlow Chicken Nugget Pizza, the Burberry monogram, and the best potato chip pairings for a sandwich.
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34:4214/11/2020
34 — Low IQ Meatheads
It's Sleep Week™ over at Think Fresh Podcast, and the boys are making sure they sleep as fresh as they eat. They discuss duvets, night time rituals, and Certified Lover Boy socks. Ty & Eric also broke forbidden lockdown protocol to eat some sandwiches IRL . They break down the ingredients of Eric's pastrami on rye, Ty's veggie on focaccia, and Ty's southern fried artichoke on ciabatta. They also rip into the McPlant, McDonald's upcoming plant-based sandwich offering and crooked Subway artists who hide knives in their footlongs.
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26:5311/11/2020
33 — Egging Me On
In this episode, the boys beat the yolk on the essential, yet controversial, egg salad sandwich. More egg talk includes attracting mates with smashed avocado benny, achieving the perfect poach, and why Eric has 14 eggs in his fridge, They also discuss Eastern European brick bread, the Bio Burger™, why the BMT footlong is an underdog, and the online impacts of World Sandwich Day.
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24:0207/11/2020
32 — Gone off the Bean
It's World Sandwich Day and Ty & Eric share how they are celebrating. They discuss Subway scents, the Byredo x IKEA collab, swiping right on sexy sandwich artists, taking the Think Fresh brand global, the failing Joe Rogan, a suspected sandwich conspiracy, and baked beans as an addition to the Subway ingredient roster.
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30:0504/11/2020