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JT and LeeAnn Whippen
Known as “The Cowboy Cook”, Jeff Tracy has fond memories of sitting at the dinner table with his family.
Changing this world, one recipe at a time Jeff intends to support urban suburban families that are looking for a way to connect at the dinner table. BBQ Nation is about bringing people together and building relationships that last” says Tracy. BBQ is fun cooking for everyone, not just pit masters or pro’s.
This podcast uses the following third-party services for analysis:
Chartable - https://chartable.com/privacy
Afterhours - Chris Schafer - Grand Champ At The Jack
Pitmaster of Heavy Smoke BBQ, Chris Schafer, joins JT and LeeAnn in AfterhoursThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
29:4408/11/2022
Steven Raichlen - Author and Griller
Steven Raichlen, Author and Griller, talks Thanksgiving foods with JT and LeeAnn.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2604/11/2022
Chris Schafer - Grand Champ At The Jack
Pitmaster of Heavy Smoke BBQ, Chris Schafer, shares his experience with JT and LeeAnn on winning his 3rd Grand Champ At The Jack This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2601/11/2022
Afterhours - Eric G - Around The House Host
Eric G from Around the House radio and pod show joins JT in Afterhours...This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
20:3329/10/2022
Eric G - Around The House Host
I welcome back Eric G from Around the House radio and pod show. EG and I talk about why this is a good time of year to plan for your next outdoor kitchen expansion, and some of the pitfalls that you should think about before starting your project. Fun times with my old friend. Just wait until Afterhours get posted next week.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2523/10/2022
Afterhours - Brian Leigh from B.T. Leighs
Brian Leigh from B.T. Leighs (pro Lee) joins JT and LeeAnn in Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
22:2721/10/2022
Brian Leigh from B.T. Leighs
This week on BBQ Nation Brian Leigh from B.T. Leighs (pro Lee) joins JT and LeeAnn on the show. Brian and his wife started this B.T. Leighs not too many years back and it has become a success. Find out more about Brian, his sauces and rubs and how much fun he is having promoting his sauces and rubs. I think you'll the story of how to make your sauces and rubs successful.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2515/10/2022
Afterhours - Chris Lilly - Big Bob Gibson’s BBQ - Encore
We step back this week and rebroadcast our Afterhours with Chris Lilly, from Big Bob Gibson’s in Decatur Alabama. Chris joins JT and Lee Ann for a deep dive into BBQ, Big Bob’s, all with a few enlightening surprises. This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
09:3614/10/2022
Chris Lilly - Big Bob Gibson’s BBQ - Encore
We step back this week and rebroadcast our interview with Chris Lilly, from Big Bob Gibson’s in Decatur Alabama. Chris joins JT and Lee Ann for a deep dive into BBQ, Big Bob’s, all with a few enlightening surprises. Catch it here on BBQ Nation with JT and Lee Ann.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2607/10/2022
Afterhours - Richard Fergola - Fergolicious BBQ
World Champ, teacher, business man, rub creator, family guy, Richard Fergola from Fergolicious BBQ in Kansas City joins JT and LeeAnn in Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
19:3007/10/2022
Afterhours - Will Homer, COO of Painted Hills Natural Beef Oct '22
Will Homer, COO of Painted Hills Natural Beef, spends more time with JT and LeeAnn in Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
17:0903/10/2022
Richard Fergola - Fergolicious BBQ
World Champ, teacher, business man, rub creator, family guy, Richard Fergola from Fergolicious BBQ in Kansas City joins JT and LeeAnn. They discuss Richards history in BBQ Comps, how he got started and where Fergolicious BBQ is going from here.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2602/10/2022
Will Homer, COO of Painted Hills Natural Beef Sept. 2022
Will Homer, COO of Painted Hills Natural Beef, chats with JT and LeeAnn about supply chain, Beef prices, and business in general.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2625/09/2022
Matt and Shane From Pig Beach BBQ - Encore
Please join us on BBQ Nation for an Encore of fun with Matt Abdoo and Shane McBride from Pig Beach BBQ in NYC. Matt and Shane created a icon of BBQ world in one of the most unlikely places.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2516/09/2022
Afterhours - JT And Lee Ann - Competition Barbecuing - Part 2
Just when you thought you heard it all.. There's even more tips in Afterhours with JT and LeeAnnThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
11:3316/09/2022
JT And Lee Ann - Competition Barbecuing - Part 2
Competition Barbecuing: The Do's and Don'ts Part 2. JT and LeeAnn discuss more competition insider tipsThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2612/09/2022
Afterhours - Shawn Bevins, Creator of Hellrazr Grills
Shawn Bevins, sometimes known as “The Mad Scientist of BBQ”, creator of Hellrazr Grills joins JT and HOF member Lee Ann Whippen on BBQ Nation in Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
22:2909/09/2022
Shawn Bevins, Creator of Hellrazr Grills
Shawn Bevins, sometimes known as “The Mad Scientist of BBQ”, creator of Hellrazr Grills joins JT and HOF member Lee Ann Whippen on BBQ Nation. Shawn created Hellrazr after a few napkin drawings and a great idea. (There was more to it than that.) Now Shawn shares the story of this very unique and creative series of wood burning BBQ’s, business survival during Covid lockdowns and how to stay one step ahead of the market.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2502/09/2022
Afterhours - Meathead Labor Day
Meathead Goldwyn from AmazingRibs.com joins JT and Lee Ann in Afterhours to discuss your Labor Day menu for the end o Summer BBQ bash. This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
30:3302/09/2022
Meathead Labor Day Special 2022
Meathead Goldwyn from AmazingRibs.com joins JT and Lee Ann to discuss your Labor Day menu for the end o Summer BBQ bash. These cover a wide variety of topics from what to grill, smoke or Que, to Balsamic Vinegar, side dishes, tomato raisins and more topics than you might of ever thought about. Don’t miss out on all the fun, please join us for BBQ Nation with Meathead.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2526/08/2022
Afterhours - Patrick Ford - Bone Suckin' Sauce
Patrick Ford, of Fords Gourmet Foods, joins JT and LeeAnn for AfterhoursThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
21:5425/08/2022
Patrick Ford - Bone Suckin' Sauce
Patrick Ford, of Fords Gourmet Foods, joins JT and LeeAnn for a great hour discussing Bone Suckin' Sauce and Seasonings.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2519/08/2022
Afterhours - Mark Anderson and Ryan Fey
Mark Anderson and Ryan Fey, authors of "The Best Grilling Cookbook Ever Written By Two Idiots", join JT and LeeAnn in Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
35:0617/08/2022
Mark Anderson and Ryan Fey
Mark Anderson and Ryan Fey, authors of "The Best Grilling Cookbook Ever Written By Two Idiots", join JT and LeeAnn for an insightful and funny look at how they came up with the book.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2512/08/2022
Afterhours - Michael Symon - Food Channel Star
Michael Symon...Funny, sharp, humble, thoughtful and thorough and he loves to golf. Food Channel star. Star of BBQ USA on Food Channel, joins JT for more fun in Afterhours. This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
16:3010/08/2022
Michael Symon - Food Channel Star
Michael Symon...Funny, sharp, humble, thoughtful and thorough and he loves to golf. Food Channel star. Star of BBQ USA on Food Channel, joins JT for the hour. This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2606/08/2022
Afterhours - Noah Glanville - CEO of Pit Barrel Cookers
Noah Glanville, CEO of Pit Barrel Cookers, hangs out with JT and LeeAnn in Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
15:3102/08/2022
Noah Glanville - Kell Phelps
Noah Glanville, CEO of Pit Barrel Cookers, hangs out with JT and LeeAnn. Then, the duo gets an update from Kell Phelps, of BBQ News and NBBQA.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2829/07/2022
Afterhours - Chuck Schoenfeld/Russell Woodward - High School BBQ Inc.
Chuck Schoenfeld and Russell Woodward, president and VP respectively of the High School BBQ Inc., spend more time with JT and LeeAnn in Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
14:5128/07/2022
Message From JT
Win a Big Green Egg and more in the Smokey Bones Giveaway!This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
01:4726/07/2022
Chuck Schoenfeld/Russell Woodward - High School BBQ Inc.
Today on BBQ Nation we are privileged to have as our guests, Chuck Schoenfeld and /Russell Woodward, president and VP respectively of the High School BBQ Inc.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
42:2922/07/2022
JT And Lee Ann - Competition Barbecuing
JT And Lee Ann - Competition Barbecuing: What you need to know, from the inside.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5316/07/2022
Afterhours Matt and Shane - Pig Beach
Matt Abdoo and Shane McBride from Pig Beach BBQ in NYC join JT and LeeAnn in AfterhoursThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
20:3114/07/2022
Shane and Matt from Pig Beach
Please join us on BBQ Nation for an hour of fun with Matt Abdoo and Shane McBride from Pig Beach BBQ in NYC. Matt and Shane created a icon of BBQ world in one of the most unlikely places. They share the story of Pig Beach and their new cook book it’s fascinating how it came to be. I hope you laugh as much as we did..This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5308/07/2022
Meathead 4th Of July Special 2022
Meathead, from www.AmazingRibs.com, joins JT and Lee Ann for a great discussion on what foods to fix for 4th of July BBQ's.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5325/06/2022
Afterhours - Stan Hayes, CEO of OBR
Stan Hays CEO of OBR is coming to the Portland 6-26-22 and having BBQ Classes along with a feast for first responders and vets at Ilani Casino in Ridgefield WA. I’ll be helping Stan at the event. This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
17:2021/06/2022
Stan Hayes - Jeffrey Russell
Stan Hays CEO of OBR is coming to the Portland 6-26-22 and having BBQ Classes along with a feast for first responders and vets at Ilani Casino in Ridgefield WA. I’ll be helping Stan at the event. Jeffrey Russell from BBQ and More shares his story on starting a home based rub company. It’s working! This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5318/06/2022
Afterhours - Max Good - Father's Day 2022
Max Good from www.AmazingRibs.com joins JT and Lee Ann for Afterhours...This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
26:0114/06/2022
Max Good - Father's Day 2022
Max Good from www.AmazingRibs.com joins JT and Lee Ann for great ideas of what to get Dad for Father's Day.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5312/06/2022
Afterhours - Will Homer, COO of Painted Hills Natural Beef
Will Homer COO of Painted Hills Natural Beef joins Jeff and Lee Ann ( newly inducted into the BBQ Hall of Fame) on BBQ Nation, for Afterhours.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
22:1008/06/2022
Afterhours - Amy Jungk - Old World Spices
Amy Jungk is the EXVP of Old World Spices and is known as the Queen of spice. Amy shares more time with Lee Ann and JT on BBQ Nation AfterhoursThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
19:1208/06/2022
Will Homer, COO of Painted Hills Natural Beef - June 2022
Will Homer COO of Painted Hills Natural Beef joins Jeff and Lee Ann ( newly inducted into the BBQ Hall of Fame) on BBQ Nation. Will discusses the current state of the beef business and what you might expect this summer at the grocery store. The cattle business can be volatile but you’ll have to listen to Wills take on the industry and the consumer side of things.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5303/06/2022
Amy Jungk - Old World Spices
Amy Jungk is the EXVP of Old World Spices and is known as the Queen of spice. Amy share time with Lee Ann and JT on BBQ Nation to walk us thru what it really takes to get your rubs, blends or sauces on the store shelf. It’s not easy. It’s a process and Amy is one of the best to help you maneuver that mine field. Check out Amy on BBQ Nation.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5327/05/2022
Afterhours - Meathead Memorial Day Special 2022
JT and Lee Ann discuss Memorial Day BBQ foods and techniques with Meathead of AmazingRibs.com in AfterhoursThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
20:2424/05/2022
Meathead Memorial Day Special 2022
JT and Lee Ann discuss Memorial Day BBQ foods and techniques with Meathead of AmazingRibs.comThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5221/05/2022
Iron Will Interview
JT has a special interview with Iron Will and family..This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
59:3620/05/2022
Afterhours - Kell Phelps and Miss Janet
Kell Phelps along with his wife Miss Janet own and operate Barbeque News Magazine. Now the Phelps have purchased the NBBQA as of April 3rd. Kell joins Lee Ann and JT in afterhours to share more....This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
21:5917/05/2022
Kell Phelps and Miss Janet
Kell Phelps along with his wife Miss Janet own and operate Barbeque News Magazine. Now the Phelps have purchased the NBBQA as of April 3rd and have many changes to put forth and expand the membership and benefits. Kell joins Lee Ann and JT to discuss their plans for the organization. There are great tings ahead for NBBQA and it’s members.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5314/05/2022
Afterhours - Eudell Watts IV - Old Arthurs BBQ
Steeped in history and tradition Old Arthurs BBQ from Illinois is making it’s mark on the BBQ world. Eudell Watts IV has use of the original recipes for the sauces and formulas for the rubs to bring these award winning products to market. He spends more time with JT and LeeAnn in AfterhoursThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
12:0810/05/2022
Eudell Watts IV - Old Arthurs BBQ
Steeped in history and tradition Old Arthurs BBQ from Illinois is making it’s mark on the BBQ world. Eudell Watts IV Old Arthurs, great, great ,great grandson, (forgive me Eudell if I left out one great) has use of the original recipes for the sauces and formulas for the rubs to bring these award winning products to market. Old Arthur started life as a slave, after being granted his freedom Arthur created a name that became legend. Here Arthurs story on BBQ nation.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy
41:5306/05/2022