We’re in weird times these days, and in weird times what should you turn to? BREAD. And that’s exactly what Kirk and Lindsey do on this episode. The two discuss what’s worse, olive loaf or raisin bread, is sourdough overrated, rye vs. pumpernickel, are garlic knots the greatest creation ever, and they do a very special “How’s It Taste” that’s a first in Food Fight history!  Hosts: Kirk Pynchon & Lindsey Gentile Producer: Kirk Pynchon Producer/Engineer: Andrew Price Theme song by: Kirk “Dad Beats” Pynchon Learn more about your ad choices. Visit podcastchoices.com/adchoices

It’s the cookie episode, and if you don’t like cookies then we just can’t even with you. Kirk and Lindsey discuss if cookie dough is better than the actual cookie, what’s the best (and worst) Girl Scout Cookie, the two-to-one cookie theory, and things get seriously heated as Kirk tries to defend his love of oatmeal raisin cookies. Hosts: Kirk Pynchon & Lindsey Gentile Producer: Kirk Pynchon Producer/Engineer: Andrew Price Theme song by: Kirk “Dad Beats” Pynchon Learn more about your ad choices. Visit podcastchoices.com/adchoices

We're talking soda, soda pop, AND pop on this week's Food Fight! We discuss what are our faves, what we loved growing up, and what's just plain disgusting. Plus, we test our taste buds to see if we can tell the difference between Coke and Pepsi! Host: Kirk Pynchon and Kacey Spivey Producer: Kirk Pynchon Producer: Andrew Price Producer/Engineer: Todd Jackson Theme song by: Kirk "Dad Beats" Pynchon Learn more about your ad choices. Visit podcastchoices.com/adchoices