Total 3 episodes

06/03/2022Whiskey and the Weird

S2E5: 'After Three Thousand Years' by Jane G. Austin

Bar Talk (our recommendations):Jessica is reading Echo by Thomas Olde Heuvelt; drinking Power's Gold Label Irish Whiskey.Damien is watching The Deep House (2021, dir. Alexandre Bustillo & Julien Maury); drinking Redemption High Rye Bourbon.Ryan is reading – and crying over – The Sparrow by Mary Doria Russellr; drinking a Manhattan (Old Forrester 100 Rye, "Tender is the Night" Vermouth, Fee Bros. Bitters, twist of lemon).If you liked this week’s story, check out Blood from the Mummy's Tomb (1971, dir. Seth Holt & Michael Carreras).Up next: ‘Leiningen Versus the Ants' by Carl Stephenson.Special thank you to Dr Blake Brandes for our Whiskey and the Weird music! Like, rate, and follow! Check us out on Instagram, Twitter, Facebook, and at whiskeyandtheweird.com

# WhiskeyA distilled alcoholic beverage made from fermented grain mash, discussed in the context of the hosts' drink choices.

# Echo # Leiningen Versus the Ants # Jane G. Austin # The Sparrow # Blood from the Mummy's Tomb

14/02/2022Whiskey and the Weird

S2E2: 'The Moth' by H.G. Wells

Bar Talk (our recommendations):Jessica is watching The Kettering Incident (2016 TV series); drinking Freeland Spirits bourbon.Damien is reading The Every by Dave Eggers; drinking Uncle Nearest Premium Whiskey.Ryan is watching No One Gets Out Alive (2021, dir. Santiago Menghini); drinking Glenfiddich 15 Unique Solera Reserve.If you liked this week’s story, check out Encounter (2021, dir. Michael Pearce).Up next: ‘The Wicked Flea' by J.U. GiesySpecial thank you to Dr Blake Brandes for our Whiskey and the Weird music! Like, rate, and follow! Check us out on Instagram, Twitter, Facebook, and at whiskeyandtheweird.com

# WhiskeyA key element of the podcast, where hosts share their whiskey preferences and pair their stories with different types of whiskey.

# Whiskey and the Weird # Bar Talk # H.G. Wells # Next Episode # The Moth

02/01/2022Whiskey and the Weird

S1E10: Season 1 Wrap Up

Tonight's whisk(e)ys:Jessica is drinking Hudson Bright Lights, Big Bourbon whiskey. (Ball jar, big cube, splash of water.)Damien is drinking Suntory Hibiki 12 yr whisky. (Match pewter base double rocks glass, ice ball, let rest.)Ryan is drinking Bowmore Islay 15 year Darkest scotch. (Tulip glass, neat, splash of water.)Like this season? Our contemporary weird writer shout outs:Jessica: Kelly Link, Lyudmila PetruşevskayaDamien: Stephen Graham Jones, Laird Barron, John Langan, Nathan BallingrudRyan: A.C. Wise, Daniel MillsUp next: Season 2: CRAWLING HORROR: Creeping Tales of the Insect Weird! Our first episode will arrive in January 2022.Special thank you to Dr Blake Brandes for our Whiskey and the Weird music! Like, rate, and follow! Check us out on Instagram, Twitter, Facebook, and whiskeyandtheweird.com

# WhiskeyVarious types of whiskey favored by the hosts, reflecting their personal tastes during the wrap-up conversation.

# Tales of the Weird # Crawling Horror # Contemporary Weird Writers # Season 1 Wrap Up

# whiskeyRelated Episodes

# whiskeyRelated Episodes

# WhiskeyA distilled alcoholic beverage made from fermented grain mash, discussed in the context of the hosts' drink choices.

# WhiskeyA key element of the podcast, where hosts share their whiskey preferences and pair their stories with different types of whiskey.

# WhiskeyVarious types of whiskey favored by the hosts, reflecting their personal tastes during the wrap-up conversation.