Alex Guarnaschelli – Chef & TV Host Alex Guarnaschelli is a chef, author and host of a new show on the Food Network. She currently serves as an executive chef in New York City's Butter restaurant. She's appeared in countless television programs on the Food Network, including The Kitchen, Chopped, Iron Chef America, Guy's Grocery Games and The Best Thing I Ever Ate. This month she stars in a new show entitled Alex vs America, where she battles chefs from around the country. Alex talks about her incredible career in the kitchen and on television, how she builds teams and creates culture in her kitchen, and how she's navigating one of the toughest years of her life.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!MastercardAmerican National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Site: AlexGuarnaschelli.comFacebook: Facebook.com/ChefAlexGuarnaschelliInstagram: @GuarnaschelliTwitter: @Guarnaschelli Hosted on Acast. See acast.com/privacy for more information.

Payal Kadakia – Founder & Executive Chairwoman – ClassPass Location: Javier's in Century City, CA Payal Kadakia is the founder and chairwoman of ClassPass, an app designed to make scheduling your favorite fitness class an easier experience. Her story of creation and execution is a fascinating one. It all starts with her deep passion for dance. Specifically, Indian dance.Armed with a degree from MIT, Payal started off on a more traditional path, but one decision changed everything. From a table at Javier's in Century City, California, Payal shares the whole story of how ClassPass came to be, most recently acquired by Mindbody. Furthermore, she provides a blueprint for how to get started no matter what your venture looks like.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!MastercardAmerican National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Website: PayalKadakia.comFacebook: Facebook.com/PayalHKadakiaInstagram: @PayalTwitter: @PayalKadakia Follow The Restaurant:Official Website: Javiers-Cantina.comFacebook: Facebook.com/JaviersCenturyCityInstagram: @JaviersCantinaTwitter: @JaviersCantina Hosted on Acast. See acast.com/privacy for more information.

Greg Cameron – President & CEO – The Joffrey Ballet Greg Cameron is the president and CEO of the Joffrey Ballet. Under his leadership the Joffrey has set new records at the box office, and built the strongest financial foundation in its history. His work in the arts in Chicago has spanned many different venues, from PBS station WTTW, to the Museum of Contemporary Art, to the Art Institute of Chicago. His work is dedicated to supporting the arts and artists, and creating meaningful experiences for others. We continue our conversations around dance today as Greg offers a unique perspective on the world of dance - especially what it really takes to support the arts, and produce productions for us all to enjoy. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!MastercardAmerican National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Site: Joffrey.orgFacebook: Facebook.com/TheJoffreyBalletInstagram: @JoffreyBalletTwitter: @JoffreyBallet Hosted on Acast. See acast.com/privacy for more information.

Misty Copeland – BallerinaLocation: The Mermaid Inn in New York City Misty Copeland is the principal ballet dancer for the American Ballet Theatre, the first African American woman to hold that role in the 75-year history of the theatre. Her journey to this moment is an incredible one. She is a powerhouse and superstar in the world of ballet, and had to overcome so much to find her footing. Despite not starting ballet until the age of 13, Misty was considered a prodigy and didn't let anyone stop her from pursuing her passion. At her favorite restaurant in New York City, Misty shares the whole story of how she got started, and where she's headed now. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Website: MistyCopeland.comFacebook: Facebook.com/MistyCopelandInstagram: @MistyOnPointeTwitter: @MistyOnPointe Follow The Restaurant:Official Website: TheMermaidNYC.comFacebook: Facebook.com/TheMermaidNYCInstagram: @TheMermaidNYCTwitter: @TheMermaidNYC Hosted on Acast. See acast.com/privacy for more information.

Robert Battle – Artistic Director – Alvin Ailey American Dance Theater Robert Battle is the artistic director for the Alvin Ailey American Dance Theater - only the third person to hold the title in its history. Originally from Miami, Battle graduated from Juilliard in 1994 and started his own dance company in 2001. From carrying a hammer in his dance bag to living at the YMCA while attending Juilliard, Robert’s path has not been an easy one. He was named one of the “Masters of African American Choreography” by the Kennedy Center, and is the author of the book My Story, My Dance: Robert Battle’s Journey to Alvin Ailey. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Site: AlvinAiley.orgFacebook: Facebook.com/AlvinAileyAmericanDanceTheaterInstagram: @AlvinAiley Hosted on Acast. See acast.com/privacy for more information.

Rachel Hollis – Author, Speaker & Founder Location: Café No Sé in Austin, TX Rachel Hollis is a New York Times bestselling author, speaker, and the founder and owner of The Hollis Co. Rachel grew up in Weedpatch, California, and has made a career out of being transparent about her journey to be a successful working mom. Her most recent book, Didn’t See That Coming, was about navigating crisis, loss and grief. We talk about that in our conversation, as well as how she created such a successful career as a speaker and blogger. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Website: MsRachelHollis.comFacebook: Facebook.com/TheChicSiteInstagram: @MsRachelHollisTwitter: @MsRachelHollis Follow The Restaurant:Official Website: CafeNoSeAustin.comFacebook: Facebook.com/CafeNoSeATXInstagram: @CafeNoSeATX Hosted on Acast. See acast.com/privacy for more information.

Happy Thanksgiving! Kate reflects on the previous year of the podcast, and gives an update on things to come. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off  Hosted on Acast. See acast.com/privacy for more information.

Tony and Elise Terlato – Terlato Wine Group Location: Tangley Oaks in Lake Bluff, IL Tony and Elise Terlato are the grandchildren of Tony Terlato, who created and founded the Terlato Wine Group. His visionary approach to the world of wine and his passion for food, wine and great conversation is at the heart of why the Terlato Wine Group has become such a success. Over a four-course meal at the Terlato Wine Group headquarters in Lake Bluff, Illinois, we hear the story of creating the Terlato Wine Group, and the vision for the company moving forward. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Website: TerlatoWines.comFacebook: Facebook.com/TerlatoWinesInstagram: @TerlatoWinesTwitter: @TerlatoMedia  Hosted on Acast. See acast.com/privacy for more information.

Lisa Chang – Global Chief People Officer – Coca-Cola Lisa Chang is the Global Chief People Officer for the Coca-Cola Company, overseeing the company's talent and people strategies, culture and diversity, equity and inclusion efforts. In her role, which she has held since 2019, she is responsible for leading the company's global people strategy, aligned to the company's purpose of Refreshing the World and Making a Difference. Chang and her team are focused on creating an environment where employees can thrive and equip the organization to win. In the midst of the Great Resignation and the changing face of work culture, Lisa talks about her career and what's ahead for all of us.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shippingTerlato Wine Group - Use promo code TODINEFOR for 15% off Follow Our Guest:Official Site: Coca-ColaCompany.comTwitter: @LisaVChang Hosted on Acast. See acast.com/privacy for more information.

Scott Conant – Chef & Restaurateur A chef, cookbook author and TV personality, Scott Conant brings his own unique recipe of passion and love to creating amazing dishes with thoughtful hospitality and soulful cuisine. He is the chef and owner of Italian-American dining destination The Americano in Scottsdale, Arizona, as well as Mora Italiana in Phoenix, Arizona.Conant is a longtime judge on Food Network's “Chopped”, host of the spin-off series “Chopped Sweets” and frequent co-host on “Beat Bobby Flay”. He’s written a new book called Peace, Love, and Pasta, his most personal book yet. Today we talk about his journey as a chef and restaurateur, and his ever-evolving view of happiness and success. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: ScottConant.comFacebook: Facebook.com/ConantNYCInstagram: @ConantNYCTwitter: @ConantNYC Hosted on Acast. See acast.com/privacy for more information.

Phil Rosenthal – Creator of "Everybody Loves Raymond" & "Somebody Feed Phil" Location: République in Los Angeles, CA Phil Rosenthal created and produced one of the most successful sitcoms of all time: “Everybody Loves Raymond”. He is now the creator and host of “Somebody Feed Phil”, where he travels the globe in search of delicious dishes and destinations. At Phil's favorite restaurant of all-time, République in Los Angeles, we hear about his amazing journey in Hollywood, and what has him hungry for more these days.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: PhilRosenthalWorld.comFacebook: Facebook.com/PhilRosenthalOfficialInstagram: @Phil.RosenthalTwitter: @PhilRosenthal Follow The Restaurant:Official Website: RepubliqueLA.comFacebook: Facebook.com/RepubliqueLAInstagram: @RepubliqueCafeBakeryTwitter: @RepubliqueLA Hosted on Acast. See acast.com/privacy for more information.

Daniel Lubetzky – Founder & Executive Chairman of KIND Snacks Location: Gramercy Tavern in New York City Daniel Lubetzky is the founder and CEO of KIND Snacks. The son of a Holocaust survivor, Daniel's journey and business is a fascinating one. From Mexico to the Middle East to Manhattan, it is a path full of twists and turns, and as many struggles as successes. His unwavering pursuit of peace and kindness is the common thread through all parts of his journey, and it was a true pleasure to join him at Gramercy Tavern for this meal.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: DanielLubetzky.comFacebook: Facebook.com/LubetzkyDanielInstagram: @DanielLubetzkyTwitter: @DanielLubetzky Follow The Restaurant:Official Website: GramercyTavern.comFacebook: Facebook.com/GramercyTavernInstagram: @GramercyTavernTwitter: @GramercyTavern Hosted on Acast. See acast.com/privacy for more information.

Gail Becker – Founder & CEO – CAULIPOWER Gail Becker’s story is amazing. Her career has spanned media, politics, and business. She’s held executive roles at Warner Bros., Edelman, and the US Department of Health and Human Services, but her life changed when she leaned into a very personal problem. Her two boys have celiac disease, which means they can't eat gluten, and Gail grew tired of searching for healthier alternatives that were easy to make and tasted great. Knowing she couldn't be alone, she left her corporate job and launched CAULIPOWER in 2017. Today CAULIPOWER is America's number one cauliflower crusted pizza, number one gluten-free pizza, and a top 10 frozen pizza brand in the total market. It's Gail’s personal story of creating something out of nothing that has brought me to this conversation today. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: EatCAULIPOWER.comInstagram: @GailBeckerTwitter: @GailFBecker Hosted on Acast. See acast.com/privacy for more information.

Courtney White – President & Founder – Culinary Care Courtney White is the president and founder of Culinary Care, a Chicago-based nonprofit organization using the power of food to help people survive cancer, which she launched when she was just 24 years old. Courtney’s inspiration for Culinary Care was her father, Barry. His cancer diagnosis changed everything for Courtney, and really allowed her to see the power of food and a great meal to lift one's spirits. Culinary Care has now provided thousands of meals to people going through treatment. Delicious meals from restaurants, hand-delivered to people who are in the midst of the hardest time of their life. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: CulinaryCare.orgFacebook: Facebook.com/CulinaryCareInstagram: @CulinaryCareTwitter: @CulinaryCare Hosted on Acast. See acast.com/privacy for more information.

Adan Gonzalez – Executive Director – Puede Network When Adan Gonzalez was a high school senior, he got a full ride to Georgetown University. When he arrived at the airport to go to school his bags were overweight. He could not pay the overweight fees on his luggage, so he had to put his belongings in trash bags. He arrived at Georgetown with trash bags in hand. He says it was that moment that inspired him to create the Puede Network. Gonzalez, a first-generation college student himself, launched a luggage drive in 2012. His organization provides new luggage to students who are going to college and can't afford them. He has given away thousands of suitcases to students in Texas, and that's not all. In fact, it's just the beginning of his work. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: PuedeNetwork.orgFacebook: Facebook.com/PuedeNetworkInstagram: @PuedeNetworkTwitter: @AGonzalez_Puede Hosted on Acast. See acast.com/privacy for more information.

Pierre Ferrari – CEO – Heifer International Pierre Ferrari grew up in the Congo and went to college in England. His life has taken him all over the world. Since 2010 he has been the CEO of the world humanitarian organization Heifer International. He spent most of his years at Coca-Cola USA before deciding in 1995 to focus his energy on social issues. Ferrari is a former chair and board member of Ben & Jerry's Homemade ice cream, and a former board member of the Small Enterprise Assistance Fund. He received a master's degree in economics from the University of Cambridge and an MBA from Harvard Business School. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: Heifer.orgFacebook: Facebook.com/HeiferInternationalInstagram: @HeiferCEOTwitter: @HeiferCEO Hosted on Acast. See acast.com/privacy for more information.

Christopher Gray – Founder and CEO – Scholly Christopher Gray earned more than $1.3 million in college scholarships as a high school senior. As the child of a single parent with few resources, Christopher realized that if he was going to go to college he was going to have to find a way to pay for all of it, including living expenses. His journey to win all of those scholarships led him to create Scholly, an organization that would help other young men and women do the same thing.  Scholly received the nation’s attention and adoration when it was featured on Shark Tank, landing a deal with Daymond John and Lori Greiner. The company was named in Inc. magazine's top college startups. Chris Gray was also named Ernst & Young's entrepreneur of the year. Most importantly to the Scholly team are the hundreds of thousands of students and families who have been able to use the platform to find more than $70 million in scholarship money to go to the colleges of their dreams. Christopher has just written a book called Go Where There Is No Path. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: MyScholly.comInstagram: @CJGray91Twitter: @CGray91 Hosted on Acast. See acast.com/privacy for more information.

To celebrate the one year anniversary of To Dine For: The Podcast, Kate sits down with program intern Ellie O'Brien to discuss the show's history, highlights and what's next. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Hosted on Acast. See acast.com/privacy for more information.

Erik Weihenmayer – Athlete & Speaker Location: Sherpa House in Golden, CO Erik Weihenmayer became the first blind man to ever summit Mount Everest. His achievement put him on the cover of TIME magazine and brought him international acclaim. Turns out that achievement would be just the launching pad for a life of service and commitment to helping thousands of people overcome whatever holds them back in life. As the director of non-profit No Barriers, Erik works directly with people who either are disabled mentally or physically. Over the fascinating flavors of the Himalayan mountains, Erik shares his journey from outdoor enthusiast to one of the world’s most sought-after speakers and what it really means to live a life with “No Barriers.” Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: ErikWeihenmayer.comFacebook: Facebook.com/Erik.WeihenmayerInstagram: @ErikWeihenmayerTwitter: @ErikWeihenmayer Follow The Restaurant:Official Website: sherpa.houseFacebook: Facebook.com/SherpaHouseUSAInstagram: @SherpaHouseTwitter: @SherpaHouse Hosted on Acast. See acast.com/privacy for more information.

Joan Melendez Misner – Aerospace Engineer Joan Melendez Misner is a mission integration systems engineer at NASA, working on management of space and aeronautical flight systems for all non-crewed and scientific missions. That's right, she is a rocket scientist. Prior to working for NASA Joan worked for Blue Origin on the new Glenn rocket and Naval Air Systems Command on jet engines, fuel systems and biofuels research and qualifications. As a first generation college graduate she is all about representation in underrepresented communities, as well as encouraging people to pursue STEM careers through social media and nonprofits. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: YourFemaleEngineer.comFacebook: Facebook.com/YourFemaleEngineerInstagram: @YourFemaleEngineerTwitter: @AstroJoanE Hosted on Acast. See acast.com/privacy for more information.

Ashley Longshore – Artist Location: Saffron nola in New Orleans, LA Ashley is a painter and gallery owner from New Orleans, Louisiana.  She has been called a modern-day Andy Warhol with her outlandish and pop-culture art. Her success as an artist has not come easy, and her story is nothing short of inspirational.  Over the decadent flavors of New Orleans, Ashley shares the details of her creative process, what it’s truly like to become an acclaimed artist, how success has changed her view of art and the artistic process, and her new effort to support local artists everywhere. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: AshleyLongshore.comInstagram: @AshleyLongshoreArt Follow The Restaurant:Official Website: Saffronnola.comFacebook: Facebook.com/SaffronnolaInstagram: @Saffronnola  Hosted on Acast. See acast.com/privacy for more information.

Susan McPherson – Founder and CEO – McPherson Strategies Susan McPherson is a serial connector and communications expert, with a wealth of experience across disciplines including communication strategy and social impact. Her new book The Lost Art of Connecting: The Gather, Ask, Do Method for Building Meaningful Business Relationships, is the perfect book for this moment in time. She talks about how people can enrich their lives both personally and professionally by building relationships one day at a time. We dive into the pandemic and how it has dramatically affected how we interact with each other, and the dynamic opportunity of this very moment. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: McPStrategies.comInstagram: @SusanMcP1Twitter: @SusanMcP1 Hosted on Acast. See acast.com/privacy for more information.

Ariane Goldman – Founder – Hatch Ariane Goldman is a serial entrepreneur who is innovating the maternity wear space with her fun, fashion-forward line of clothes and products for the expectant mother. It's called Hatch. Ariane’s story is a fascinating one and a study in taking calculated risks. After working on Wall Street for many years in her twenties, Ariane struck out in a bold direction with a company called Two Birds, to create bridesmaid dresses that women can buy and enjoy beyond the wedding date. In 2011 she took that same desire to fill a need in the market with a new idea. She was pregnant and realized the options for fashionable clothes were limited. The journey to create Hatch was not without doubt, difficulties and an upward climb. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: HatchCollection.comInstagram: @ArianeGoldmanTwitter: @HATCHcollection Hosted on Acast. See acast.com/privacy for more information.

Emily Giffin – NYT Best-Selling Author Location: The Optimist in Atlanta, GA Emily Giffin did a complete U-turn in her career. When a career as a corporate lawyer left her unsatisfied, she pursued her dream of being a writer. Her ability to write complex, fascinating and flawed characters has landed her on the New York Times best-seller list many times over. She has written not one, but eight best-selling novels and has developed a cult-like following of devotees. Emily takes us to her favorite seafood restaurant in Atlanta to eat the food she loves and talk about the anatomy of a best-selling page-turner. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: EmilyGiffin.comFacebook: Facebook.com/EmilyGiffinFansInstagram: @EmilyGiffinAuthorTwitter: @EmilyGiffin Follow The Restaurant:Official Website: TheOptimistRestaurant.com/AtlantaFacebook: Facebook.com/TheOptimistATLInstagram: @TheOptimistATL  Hosted on Acast. See acast.com/privacy for more information.

Howard Schultz – Founder of Starbucks Location: Mamnoon in Seattle, WA There is no more iconic CEO in this country than the man who built the Starbucks brand: Howard Schultz.  The green and white logo is in 75 countries and in 28-thousand stores around the world, but it is the story of how it all started and the lessons learned along the way that is so remarkable.  Howard takes us to his favorite Seattle restaurant Mamnoon, a Middle Eastern restaurant known for flavors so good “they’ll make you cry.”  This restaurant is the backdrop for Howard to tell us about the heart and soul of building a world-class brand and how he sees his future mission in the world. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: HowardSchultz.comFacebook: Facebook.com/HowardSchultzInstagram: @Howard.SchultzTwitter: @HowardSchultz Follow The Restaurant:Official Website: MamnoonRestaurant.comFacebook: Facebook.com/MamnoonRestaurantInstagram: @MamnoonRestaurant  Hosted on Acast. See acast.com/privacy for more information.

Melissa Ben-Ishay – Founder of Baked by Melissa The day Melissa decided to do what she loves, everything changed. Now her New York City-based brand, Baked by Melissa, is famous for its bite-size cupcakes and other delectable desserts. She found success by taking a chance and following her delicious dream. Melissa is the CEO and Chief Product Officer of her multimillion-dollar cupcake empire, but it's important to her that she uses her creativity and business-savvy to help others. Melissa aims to empower women in business and in life. All the while she hopes to make the world a little sweeter. Today we talk about tasty treats, giving back and what it means to be a woman in business. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: BakedByMelissa.comFacebook: Facebook.com/BakedByMelissaInstagram: @MelissaBenIshayTwitter: @BakedByMelissa Hosted on Acast. See acast.com/privacy for more information.

Jake Wood – Founder of Team Rubicon Location: Wando's in Madison, WI Jake Wood is a former Marine who used his military training to create and lead a non-profit called Team Rubicon. He won the 2018 Pat Tillman award for service at the ESPY awards and has written a book Take Command: Lessons in Leadership: How to be a First Responder in Business. At his absolute favorite spot for burgers and beer, Jake talks about his passion to put Veterans back to work and harness their military training to serve and help those most in need. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: JakeWood.coFacebook: Facebook.com/JakeWoodUSAInstagram: @JakeWoodTRTwitter: @JakeWoodTR Follow The Restaurant:Official Website: WandosBar.comFacebook: Facebook.com/WandosBarInstagram: @WandosBar  Hosted on Acast. See acast.com/privacy for more information.

Cardinal Blase Cupich – Archbishop of Chicago Location: Tavern on Rush in Chicago, IL Cardinal Blase Cupich is originally from Nebraska, one of nine kids in a Croatian family. His story of becoming a priest and dedicating his life to service is a fascinating one. He was chosen by Pope Francis to lead the Archdiocese of Chicago in 2014, and has served in that role since then. In the past year he has faced one of the toughest years of his tenure, with a global pandemic shuttering churches and sending the flock to find Mass on their computer screens. It was an honor to sit down and break bread with the Cardinal. No topic was off the table, and my goal was for listeners to get to know him a little bit better.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: ArchChicago.orgFacebook: Facebook.com/CardinalBCupichInstagram: @ArchdioceseOfChicagoTwitter: @CardinalBCupich Follow The Restaurant:Official Website: TavernOnRush.comFacebook: Facebook.com/TavernOnRushInstagram: @TavernOnRushTwitter: @TavernOnRush  Hosted on Acast. See acast.com/privacy for more information.

Norman Lear – Television Producer and Icon Location: Crossroads in West Hollywood, CA Norman Lear is a World War II veteran as well as a television producing icon. He is the creator of such legendary sitcoms as All in the Family, Good Times, Sanford and Son, The Jeffersons and many, many more. Norman has been instrumental in the creating and the success of so many Hollywood professionals, yet his biggest contribution is the discussion his work has sparked. Norman takes us to his favorite restaurant in the heart of LA, Crossroads, to talk about what makes a great meal and a great TV show. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: NormanLear.comFacebook: Facebook.com/TheNormanLearInstagram: @TheNormanLearTwitter: @TheNormanLear Follow The Restaurant:Official Website: CrossroadsKitchen.comFacebook: Facebook.com/CrossroadsKitchenInstagram: @CrossroadsKitchenTwitter: @Crossroads  Hosted on Acast. See acast.com/privacy for more information.

Tom Hayes – CEO of Ocean Spray Location: Cotton in Manchester, New Hampshire Tom Hayes is the CEO of the iconic American brand Ocean Spray Cranberries. The farmer-owned Cooperative has been around for 90 years. It is most famous for its cranberries and cranberry sauce, however this year the brand has been striking out in many innovative directions, including capturing people's hearts with a now famous TikTok video. Tom is originally from New Hampshire. He studied psychology at the University of New Hampshire, and his first job was as a dishwasher. So it makes sense that he would bring me back to New Hampshire, to his favorite restaurant in Manchester, Cotton, to share his career journey and vision for innovating what he calls a “Norman Rockwell brand”. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: OceanSpray.comFacebook: Facebook.com/OceanSprayInstagram: @OceanSprayIncTwitter: @Tom_Hayes Follow The Restaurant:Official Website: CottonFood.comFacebook: Cotton  Hosted on Acast. See acast.com/privacy for more information.

Judy Smith – President and CEO – Smith & Company Judy Smith is one of a kind. She's so good at her job her story inspired one of the most successful TV shows of all time. That's right, she is the real-life Olivia Pope, made famous by actress Kerry Washington on the ABC show Scandal. The fixer who handles hard situations and always figures a way forward. While the show no longer exists, Judy’s work continues. She is the founder, president and CEO of the crisis management firm Smith & Company. She has “handled” many major celebrities and Fortune 500 companies who have found themselves in hot water. Her experience ranges from the Iran-Contra investigation, to the Monica Lewinsky scandal, to the World Health organization's response to the SARS epidemic. Today Judy joins me to share her path, how she became such an expert in this niche field and how modern companies can rise to the challenge of some of the most pressing concerns in our country right now. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: JudySmith.comInstagram: @JudySmith_Twitter: @JudySmith_ Hosted on Acast. See acast.com/privacy for more information.

Victoria James – Author and Beverage Director of COTE Victoria has worked in restaurants since she was a kid, and fell in love with the hospitality industry along the way. At 21 she became the country's youngest certified sommelier and today she's the beverage director at Michelin-starred COTE in New York City. But there’s more to Victoria than her accomplishments as a top tastemaker. Her best-selling memoir “Wine Girl” traces her struggles that could have set her back, but didn't. She pushed ahead through the boys club of the hospitality industry, and now she's hoping to transform it. Today we speak about the restaurant experience, sexism and overcoming adversity. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: VictoriaJames.infoInstagram: @victoria___jamesTwitter: @GetUrGrapeOn  Hosted on Acast. See acast.com/privacy for more information.

John R. Tyson – Chief Sustainability Officer of Tyson Foods Location: Herman's Ribhouse in Fayetteville, Arkansas John R. Tyson, the great-grandson of the founder of Tyson Foods, is currently Tyson's Chief Sustainability Officer. After graduating from Harvard and getting a business degree from Stanford, John is now in a position that allows him to shape social responsibility for a new generation at the largest producer of protein in the world. John is now leading the charge to innovate and make Tyson a global leader in sustainability, and is eager to share what's ahead for Tyson Foods. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: TysonFoods.comFacebook: Facebook.com/TysonFoodsInstagram: @TysonFoodsTwitter: @JohnRandalTyson Follow The Restaurant:Official Website: HermansRibhouse.comFacebook: Herman's Ribhouse  Hosted on Acast. See acast.com/privacy for more information.

Jessica Alba – Actress & Founder of The Honest Company Location: Night + Market in West Hollywood, CA Jessica Alba had already become a successful Hollywood actress when she got the idea to start her own business. She never dreamed it would be so tough to begin. Even though she received many rejections and faced much disbelief in her ability, she persevered. Her eco-conscious personal care and baby products company The Honest Company is valued at more than one billion dollars. Jessica shares her incredible journey at her favorite Thai restaurant, Night + Market in West Hollywood. We dine on spicy chicken wings and larb gai and Jessica shares her passion and commitment to eco-friendly, sustainable and recognizable ingredients and her vision for what’s next. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Website: Honest.comFacebook: Facebook.com/JessicaAlbaInstagram: @JessicaAlbaTwitter: @JessicaAlba Follow The Restaurant:Official Website: NightMarketSong.comFacebook: Facebook.com/NightMarketLAInstagram: @ntmrkt  Hosted on Acast. See acast.com/privacy for more information.

Dave Gilboa – Co-Founder & Co-CEO – Warby Parker When he was a student at Wharton Business School, Dave Gilboa and his friends commiserated over the steep price of eyeglasses. This trivial conversation sparked a revolutionary idea. In 2010 they launched one of the most sought-after brands in retail: Warby Parker. Today Dave is Co-CEO of Warby Parker. Warby Parker offers affordable glasses as well as a free try-on at home option. They have retail locations across the country and Canada.Beyond that, the company employs a social entrepreneurship program, distributing free eyeglasses to those in need. Dave's achievements have earned him a Henry Crown Fellowship, and the Ernst & Young Entrepreneur of the Year award. Through his work at Warby Parker, Dave Gilboa is showing companies that they can profitable and be a force for good in the world. Today we speak about innovation, success and social responsibility.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: WarbyParker.comFacebook: Facebook.com/DaveGilboaWPInstagram: @DaveGilboaTwitter: @DaveGilboa Hosted on Acast. See acast.com/privacy for more information.

Franklin Leonard – Founder – The Black List Franklin is the reason that many of your favorite movies were made. He's the founder and CEO of The Black List, the saving grace for countless writers in Hollywood. Even if you aren't familiar with Franklin or his company, you have definitely seen the fruits of his labor. The Black List is a survey of the most liked but unproduced screenplays each year. It gives another chance to great stories that have been overlooked. This recognition has brought 400 films and counting to the big screen, including Juno, Spotlight and Argo. Franklin is an advocate for screenwriters and has been awarded by The Writers Guild of America for his work. He's helped bring life to extraordinary stories, shaping the world of entertainment today. We are speaking about the film industry, representation and giving others a voice. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: blcklst.comFacebook: Facebook.com/FranklinJLeonardInstagram: @FranklinJLeonardTwitter: @FranklinLeonard Hosted on Acast. See acast.com/privacy for more information.

Jeni Britton Bauer – Founder – Jeni's Splendid Ice Creams Jeni is the Founder and Chief Creative Officer of the famous dessert company that kicked off the artisanal ice cream movement. Jeni's ice cream is adored for its ingredient-driven flavorful ice cream with recipes crafted and tweaked to perfection. It’s something that Jeni's been working on for decades, even before she founded Jeni's in 2002. Today Jeni's has almost 50 storefronts and countless retail distributors nationwide. She's written two cookbooks; the bibles of ice cream making. Her work has won her a coveted James Beard award and a Henry Crown Fellowship. Jeni puts her heart into her work, and boy does it show. Today we talk about the roots of creativity and what happens after years of success when sometimes you hit a wall. Jeni reveals how she found herself broken recently and how she was able to restore her spirit. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: Jenis.comFacebook: Facebook.com/JeniBrittonBauerInstagram: @JeniBrittonBauerTwitter: @JenisSplendid Hosted on Acast. See acast.com/privacy for more information.

Kevin Kwan – Author Location: Crustacean in Beverly Hills, CABorn into an incredibly wealthy Singaporean family, Kevin Kwan came to the United States to attend college in Houston. His life took many different creative roads before he was inspired to pen the book "Crazy Rich Asians", based on his family’s life back in Singapore. The New York Times best-selling novel became a cultural phenomenon and the first Hollywood movie starring an all-Asian cast in 25 years. Kevin was named by TIME Magazine as one of the most influential people in the world. Over garlic noodles at famed Beverly Hills restaurant Crustacean, Kevin talks about the roots of creativity, the long road to success and what kind of impact Kevin hopes to make in the future.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: KevinKwanBooks.comFacebook: Facebook.com/KevinKwanBooksInstagram: @KevinKwanBooksTwitter: @KevinKwanBooks Follow The Restaurant:Official Website: CrustaceanBH.comFacebook: Facebook.com/CrustaceanBHInstagram: @CrustaceanBH  Hosted on Acast. See acast.com/privacy for more information.

Nate Mook – CEO of World Central Kitchen A true renaissance man, Nate Mook began his career in the worlds of tech and filmmaking with prestigious NGOs and startups as clients. He has worked with the TED organization, dedicated to giving a voice to underserved communities. Now he continues his charitable efforts as CEO of World Central Kitchen. Founded by chef José Andrés, World Central Kitchen is a non-profit devoted to serving meals to people impacted by disaster. In the midst of the COVID-19 pandemic this organization is needed now more than ever. Luckily, Nate, José and the team are there to help. Nate has been recognized as a "Change Hero" by the Bill and Melinda Gates Foundation, and he's certainly not done encouraging change that the world so desperately needs. Today we're talking about success, food relief and doing meaningful work. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: WCK.orgFacebook: Facebook.com/WorldCentralKitchenInstagram: @WCKitchenTwitter: @NateMook Hosted on Acast. See acast.com/privacy for more information.

José Andrés – Chef and Philanthropist Location: Bodega 1900 in Barcelona, Spain Spanish born chef José Andrés achieved the American dream by creating a restaurant empire that stretches across the country and the globe. Recently, José’s efforts have been focused on philanthropy and outreach. When Hurricane Maria hit Puerto Rico, José and his team landed and immediately started cooking. In a short amount of time, they had fed a million people. Inspired by the flavors of his youth, José takes us back to where it all began for him. We dine at Bodega 1900 in Barcelona to talk about the simple flavors of Spanish tapas that sparked a love and passion for cooking and the roots of great hospitality.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: JoseAndres.comFacebook: Facebook.com/ChefJoseAndresInstagram: @ChefJoseAndresTwitter: @ChefJoseAndres Follow The Restaurant:Official Website: ElBarri.com/Bodega-1900Facebook: Facebook.com/ElBarriAdriaInstagram: @Bodega1900 Hosted on Acast. See acast.com/privacy for more information.

Deepak Chopra – Author and Spiritual Teacher Location: ABC Kitchen in New York City New York Times best-selling author Deepak Chopra is a medical doctor by trade but he is best known for his work to get people to live a life of greater consciousness. His devotion to mental wellness and well-being is at the center of his work, his teachings and his speaking engagements. Over sustainable, organic and farm-to-table cuisine, Deepak shares how he brings an idea to execution through the power of the mind. This enlightening conversation is nourishing for both the mind and spirit. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: DeepakChopra.comFacebook: Facebook.com/DeepakChopraInstagram: @DeepakChopraTwitter: @DeepakChopra Follow The Restaurant:Official Website: ABCHome.com/ABC-KitchenFacebook: Facebook.com/ABCKitchenInstagram: @ABCKitchen Hosted on Acast. See acast.com/privacy for more information.

Michelle and Hunter Norwood – Founders – A Little Something Extra Ice Cream Michelle and Hunter Norwood created a business with a vision beyond themselves, and it centers around ice cream. When you see their whimsical ice cream truck coming around the corner, you're in for something more than just a cone with sprinkles. The name of the business says it all. It's called A Little Something Extra. A Little Something Extra is a mobile ice cream truck business launched as a job opportunity for Michelle's son Hunter, who has Down Syndrome. Since its creation, the business has made it its mission to employ people with intellectual and physical exceptionalities. Today we speak about activism, learning life skills and the importance of treating everyone with respect. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: ALittleSomethingExtraIceCream.comFacebook: Facebook.com/ExtraIceCreamInstagram: @alittlesomething_extraTwitter: @extraicecream1 Hosted on Acast. See acast.com/privacy for more information.

Blake Mycoskie – Founder of TOMS Location: Snake River Grill in Jackson, Wyoming From the majestic Teton Mountains, we hear the story of the man who defined what it means to be a “social entrepreneur”. Blake Mycoskie founded TOMS Shoes because of a need he saw in impoverished neighborhoods around the world: shoes. His “one for one” business model of donating a pair of shoes for every pair sold has been copied and recreated in thousands of iterations and has been studied by many. Amidst a crackling fire and over delicious “minute steaks” at the Snake River Grill, Blake shares the soul of an entrepreneur and the project that has re-ignited his spirit. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: BlakeMycoskie.comFacebook: Facebook.com/BlakeMycoskieTwitter: @BlakeMycoskie Follow The Restaurant:Official Website: SnakeRiverGrill.comFacebook: Facebook.com/SnakeRiverGrillInstagram: @SnakeRiverGrillTwitter: @SnakeRiverGrill Hosted on Acast. See acast.com/privacy for more information.

Natalie Guo – Founder – Off Their Plate Natalie Guo was born in China, raised in Sweden and now calls Boston home. She is currently a medical student at Harvard Medical School, and at the beginning of the pandemic saw firsthand how devastating the toll on first line medical workers really was. So she had an idea: with so many workers out of work and so many healthcare workers needing warm meals, why not bring the two together? In less than 48 hours her idea was born.Off Their Plate is a non-profit organization that employs restaurants to cook meals and deliver them to hospitals and urgent-care centers. That idea is now in cities all over the country, harnessing more than 220 volunteer workers. The concept has now morphed into helping with natural disasters and other areas in need. Natalie explains how the idea came to be and how it is fueling her own vision for her career, and what can be learned from her story to help anyone else creating something out of nothing. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: OffTheirPlate.orgFacebook: Facebook.com/OffTheirPlateInstagram: @offtheirplateTwitter: @offtheirplate Hosted on Acast. See acast.com/privacy for more information.

Dan Harris – Journalist and Author of 10% Happier Dan Harris is a veteran news reporter for ABC News. He's covered every imaginable story including multiple war zones, mass shootings and natural disasters. The intense and brutal pace of the news cycle caught up to him when he suffered a panic attack on air in 2004. It was that moment that changed his life forever and led him on a path that even he couldn't imagine. Today the author of 10% Happier: How I Tamed the Voice in My Head, Reduced Stress Without Losing My Edge, and Found Self-Help That Actually Works is joining me to share his creation story, and how he hopes to help you too. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: TenPercent.comFacebook: Facebook.com/DanHarrisABCInstagram: @danharrisTwitter: @danbharris  Hosted on Acast. See acast.com/privacy for more information.

Ibram X. Kendi – Author of Four Hundred Souls and How To Be An Antiracist Dr. Ibram X. Kendi is a leading advocate for antiracism in America. His book How To Be An Antiracist flew off the shelves as the Black Lives Matter movement had an impassioned resurgence in 2020. He is using his voice to put an end to racial injustice, and people are listening. Dr. Kendi has a National Book Award, and three #1 New York Times Bestsellers. He was recently named one of TIME Magazine's 100 Most Influential People. He has done this all before even turning 40. His newest book, Four Hundred Souls, was co-edited by Dr. Keisha Blain. It details 400 years of African-Americans in a way no book has done before. Today we speak about activism, self-reflection, and antiracism.  Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: IbramXKendi.comFacebook: Facebook.com/IbramXKendiInstagram: @ibramxkTwitter: @DrIbram  Hosted on Acast. See acast.com/privacy for more information.

Scott Goldshine – Zabar's Location: Katz's Delicatessen in New York City Scott Goldshine has been working the cash register at Zabar's for nearly 40 years. Mind you - his title and job description has changed many times over and he now runs the store, but one thing he's learned is that he's always expected at the register if someone is waiting. For those of you who aren't familiar, Zabar's is one of the original specialty grocery stores in NYC, the ultimate destination if you are a foodie, and one of only a few of the original family owned grocery stores that is still thriving. They are exceptional and a true testament to longevity in the brick and mortar space. Today we explore the history of this iconic food spot through the eyes of Scott Goldshine while eating at his favorite restaurant, Katz's Deli. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: Zabars.comFacebook: Facebook.com/ZabarsInstagram: @ZabarsIsNYTwitter: @ZabarsIsNY Follow The Restaurant:Official Website: KatzsDelicatessen.comFacebook: Facebook.com/KatzsDeliInstagram: @KatzsDeliTwitter: @KatzsDeli Hosted on Acast. See acast.com/privacy for more information.

Danny Meyer – Restaurateur Location: Union Square Cafe in New York City Danny Meyer has owned and operated restaurants in New York City for more than 3 and a half decades. He opened his favorite restaurant, the Union Square Cafe, in 1985. Since then he has opened the famed Gramercy Tavern, Tabla, Blue Smoke and so many others. His latest venture Shake Shack - a modern twist on a simple burger and soda - exploded onto the scene and now has outposts in cities all over the country. His commitment to hospitality and excellence in dining has earned him the reputation as one of the industry's gold standards of hospitality. Please enjoy my conversation with Danny Meyer. Follow To Dine For:Official Website: ToDineForTV.comFacebook: Facebook.com/ToDineForTVInstagram: @ToDineForTVTwitter: @KateSullivanTVEmail: [email protected] Thank You to our Sponsors!American National InsuranceSpiritless - Use promo code TODINEFOR for free shipping Follow Our Guest:Official Site: USHGNYC.comFacebook: Facebook.com/DannyHMeyerInstagram: @dhmeyerTwitter: @dhmeyer Follow The Restaurant:Official Website: UnionSquareCafe.comFacebook: Facebook.com/UnionSquareCafeInstagram: @UnionSquareCafe  Hosted on Acast. See acast.com/privacy for more information.