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A Deep in the Weeds Production
Over a Glass is a wine & drinks podcast with Shanteh Wale exploring the personalities, stories and landscape of the wine and drinks business.
An Australian Wine and Drinks Podcast from the Deep in the Weeds Network.
Nathan Stratton (Lalalas , Wollongong) - diving in
Lalalas is one of Wollongong’s most tenacious live music venues. Describes as part dive bar, part art space and part live music venue. Lalalas is simply something you need to be PART of.
I’m joined today by licensee, venue manager and all-round freakin legend Nathan Stratton.
https://www.lalalas.com.au
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Host Shanteh Wale
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36:3527/10/2022
Tom Carson (Yabby Lake/ Heathcote Estate) - awe and wonderment
Tom Carson is General Manager and Chief Winemaker of Yabby Lake and Heathcote Estate. He is also one of the most competent, gifted and intelligent winemakers in Australia. His peers speak of him with respect and adoration and anyone who drinks his wines with awe and wonderment. I am honoured to have him on the podcast.
https://www.yabbylake.com
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Host Shanteh Wale
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40:4119/10/2022
Julian Langworthy (Deep Woods Estate, Margaret River)) - the new wave
Julian Langworthy is Chief Winemaker and General Manager of Deep Woods Estate in Margaret River. He is one of Australia’s most reputable new wave winemakers and leads a huge team of skilled workers to achieve great heights in internationally acclaimed wines.
https://www.deepwoods.wine
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Host Shanteh Wale
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28:3812/10/2022
Samantha Payne (Wine Communicator) - talking shop
Samantha Payne is a Wine Consultant, Communicator and Sommelier.
Sam has paved an extensive career for herself in journalism. Today she is Drinks Writer for Gourmet Traveller and has her own video channel 'How to Drink Wine with Samantha' on The Guardian
She is also, one of the best value dining buddies, shop talkers and all-round great human in this part of the world.
https://www.instagram.com/sl_payne/?hl=en
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Host Shanteh Wale
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41:5905/10/2022
Eddie McDougall (The Flying Winemaker) - a life unrestricted by boundaries
Eddie McDougall is the talented face behind The Flying Winemaker, he is also chairman of the AsianWine Review, wine judge and TV personality. Don’t be fool by his baby face, this man knows the wine business. Eddie joins us today to tell me more about his life, unrestricted by boundaries.
https://www.instagram.com/theflyingwinemaker/?hl=en
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Host Shanteh Wale
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39:0829/09/2022
Emma Norbiato (Calabria Family Wines) - knowledge and talent
Emma Norbiato is chief winemaker of Calabria Family Wines working with family owned vineyards and a large collection of growers throughout NSW and South Australia.
It’s an impressive operation with labels such as Saint Petrie, Three Bridges and Pierre D’Amour to name a few, and Emma is one of the powerhouses of knowledge and talent behind it.
https://www.calabriawines.com.au
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Host Shanteh Wale
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33:3321/09/2022
Alex Head (Head Wines) - synonymous with the Barossa
Alex Head fell in love with wine whilst travelling and has worked numerous roles in the industry since.
It is his label HEAD wines that has beocme synonymous with the Barossa, where he crafts age worthy and site specific wines.
https://headwines.com.au
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Host Shanteh Wale
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51:4314/09/2022
Sam Renzaglia (Renzaglia Wines) - an uncharted wine region
Sam Renzaglia is a third generation winemaker located out of Bathurst NSW, Sam and his father Mark have made great bounds for the uncharted wine region. Their reputation for quality wines continues to grow and expand.
https://renzagliawines.com.au
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Host Shanteh Wale
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31:4907/09/2022
Duncan Shouler (Giesen Wines) - across the ditch
Duncan Shouler is Chief winemaker at Giesen Wines in the beautiful Marlborough region of New
Zealand. Head of a large operation of wine production, Giesen is also leading the way is non
alcoholic wines. Ducan joins me today to tell me whats he’s been up to, just across the ditch.
https://giesen.co.nz/people/duncan-shouler/
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33:3101/09/2022
Teresa Heuzenroeder (Petaluma Wines) - a distinguished brand
Teresa Heuzenroeder is Senior Winemaker at Petaluma Wines. If you drink Australia wine, chances are you’ve had the pleasure of tasting a wine from Petaluma in their well-recognised yellow label bottles.
Petaluma is known for more than just exceptional wines, they are a distinguished brand and symbol of the Aussie wine industry.
https://www.petaluma.com.au
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Host Shanteh Wale
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30:4324/08/2022
Iain Riggs (Wine Industry Consultant) - dedication and passion
Iain Riggs is one hell of a guy, his contribution to the Australia wine industry is momentous.
Chief winemaker and managing director of Brokenwood wines for over 35 years, he has accumulated a list of accolades, awards and recognition that would make your eyes water.
You name it Iain has done it and then some.
More than that Iain is the first to lend a hand and encourage anyone whose shows dedication and passion for the Australian wine industry.
A true veteran of Aussie wine, It’s an honour to have Iain on the podcast today.
https://www.instagram.com/iainriggs/?hl=en
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Host Shanteh Wale
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46:0218/08/2022
Nav Grewal & Paul Hayes (Vivir Tequila) - Tequila but not as you know it
Two friends Nav Grewal & Paul Hayes found they have a lifetime passion for tequila and so began the story of Vivir.
Recently launched in Australia and quickly collecting accolades across the world, premium tequila has a brand new star.
https://www.vivirtequila.com
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Host Shanteh Wale
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42:3710/08/2022
Adam Wadewitz (Shaw + Smith) - a razor-sharp palate
Adam Wadewitz is without a doubt is one of the most talented and capable winemakers in Australia. Known for his razor-sharp palate and a career that; so far, has been stratospheric
He role today is Chief winemaker and Joint CEO of Shaw + Smith.
https://www.shawandsmith.com
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36:1403/08/2022
Emily Zegar (Sokol Blosser) - a taste of Oregon
Emily Zegar was born and raised in the Willamette Valley of Oregon, her journey in wine has taken her back and forth across the globe focusing on all aspects of sales and marketing. Today she heads up her role as 'Director of Sales for the West Division and Export’ for one of the pioneering families of Oregon wine, Sokol Blosser
https://sokolblosser.com
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39:0627/07/2022
Andy Miller (Heaps Normal) - a non alcoholic journey
Andy Miller is the CEO and co-founder of Heaps Normal. He has a career that spans over 15 years working in a multitude of diverse industries. Today he joins us to tell us the story of how a designer, a brewer, a pro surfer and a ginger came to create one of the tastiest beverages known to man!
https://heapsnormal.com
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33:2020/07/2022
Nadja Wallington (Chalou Wines, Orange) - the next generation
Nadja Wallington was born into a family of wine, you could say its in her bloodline. Today she represents the next generation of talented young winemakers. Alongside her husband Steve, they run Chalou Wines in the region of Orange, New South Wales.
https://www.chalouwines.com.au
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34:0713/07/2022
Simon Black (Montalto) - life at the edge of Victoria.
Simon Black is chief winemaker at Montalto Estate in the stunning Mornington Peninsula. He heads up an award-winning winemaking team at the 5 star winery and joins us today to talk about life at the edge of Victoria.
https://montalto.com.au
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39:4607/07/2022
Hunter Smith (Frankland Estate) - a family affair
Frankland Estate is a family affair. Located in the remote Great Southern of Western Australia, their little slice of grape growing heaven is called the Frankland River region. Here the self-sufficient, pioneering family have established themselves as ONE of Australia’s most exciting wine Estates.
https://www.franklandestate.com.au
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49:4829/06/2022
Mike Brown (Gemtree Wines, McLaren Vale) - in harmony with nature
Mike Brown is chief winemaker and managing director of Gemtree Wines in McLaren Vale, alongside his wonderful wife Melissa they are custodians of their land and farm biodynamically in harmony with nature and the unique environment in which they live.
https://gemtreewines.com
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48:4822/06/2022
Nick Brown (All Saints Estate) - a tight knit family operation
Nick Brown is a fourth generation vigneron at All Saints Estate, a true family owned and operated business. Nick joins me to tell me more about working in a tight knit family operation in one of the most important regions of Australian, The Rutherglen.
https://www.allsaintswine.com.au
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31:4815/06/2022
Virginia Willcock (Vasse Felix) - a powerhouse of winemaking wisdom
Virginia Willcock is a powerhouse of winemaking wisdom. As chief winemaker at Vasse Felix, her custodianship of this historic estate is not lost on her.
In the haven of Wilyabrup, Virginia joins us today shine a light on one of Australia’s most coveted wine brands and tell us more from her 30 plus vintages in Margaret River.
https://www.vassefelix.com.au
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43:2108/06/2022
Nick Spencer (Nick Spencer Wines) - passion and dedication
Nick Spencer has been making wine for over 20 years. He is an extremely proud Australian winemaker who champions multiple regions throughout NSW. Nick’s passion for Gundagai and Tumbarumba has reinvigorated the excitement around these special places and his dedication to the entire wine industry is something to be commended.
https://nickspencerwines.com.au
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47:3001/06/2022
Stephanie Toole (Mount Horrocks Wines) - quality first
Stephanie Toole has been making wine in the Clare Valley of South Australia since the early 90’s. Always insisting on quality first and uncompromising in her pursuit of leaving the land better than she found it. Stephanie and her estate, Mount Horrocks form an integral part of the Clare Valley story.
https://www.mounthorrocks.com
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30:5625/05/2022
Anthony Fikkers (Rising Wines) - turning heads
Anthony Fikkers, is making his own way in wine in the sub region of Nillumbik Shire, located in Melbourne’s North East.
Championing minimal intervention styles, he is a new generation of winemaker turning heads with his label Rising Wines.
https://www.risingwines.com.au
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39:5418/05/2022
Julie Ashmead (Elderton Wines) - a wine life
Julie Ashmead, was born into Campbells family of Rutherglen. Today her path in wine is solidified between two sacred places, The Rutherglen where she is fifth generation winemaker at Campbells Winery and in The Barossa Valley, as Head of Production at Elderton Wines.
https://eldertonwines.com.au
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36:1011/05/2022
Jeni Port (Wine Writer) - something to behold
If you drink Australian wine, then you know the name, Jeni Port, she is an authority on all things wine in this country and has contributed to every major wine publication such as The Age, Halliday Wine Companion as well as published three of her own books.
The epitome of a true professional taster and communicator, Jeni’s impact on the Wine scene of Australia is something to behold.
https://www.linkedin.com/in/jeni-port-23121811/
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38:0704/05/2022
Ben Ranken (Wilimee Wines) - hands on approach
Ben Ranken has extensive experience in winemaking both in Australia and around the world.
His label Wilimee, combines his vast experience in the cellars with his hands on approach as a vigneron. I’ve been following Ben’s career for numerous years and always look forward to what he unearths in his home of the Macedon Ranges.
http://www.wilimeewines.com.au
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46:2127/04/2022
Adrian Sparks (Mount Pleasant Wines) - igniting plenty of energy
Adrian Sparks, has ignited plenty of energy at Mount Pleasant winery.
One of the most important Wineries in the history of Australia, it speaks loudly to Spark’s talent and abilities that he joins the legacy as the 5th chief winemaker.
As someone who speaks his mind and never misses a clock off beer,
I am thrilled to have Adrian Sparks join me today.
https://mountpleasantwines.com.au
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34:4320/04/2022
Toby Bekkers (Bekkers Wine) - turning heads
Toby and Emmauelle Bekkers run Bekkers Wine in McLaren Vale, South Australia.
Known as one of the most adored wine regions in the country, McLaren Vale’s reputation proceeds itself.
When Bekkers wine first made its debut, it immediately turn heads and their aim of being an emblem for the region has developed into a reality.
https://bekkerswine.com
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34:3413/04/2022
Quentin Brival (Husk Distillers) - the highest quality and standards
Husk Distillers was founded by Paul Messenger in 2009 situated in the Tweed Valley of Northern NSW.
Pioneers of Cultivated Australia Rum, Husk has shed light on the production of the Pure Cane Spirit and been highly successful in developing Agricole rum of the highest quality and standards within Australia.
Quentin Brival Head Distiller joins us today
https://www.huskdistillers.com
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29:5406/04/2022
Jane Lopes (Legend Australian Wine Imports) - gracious and eloquent
Jane Lopes is a California-born sommelier, author, and importer.
You may know Jane from her days working the floors at the likes of Eleven Madison Park, or here in Melbourne at Attica.
Jane recently made waves down under releasing her first book Vignette and today she is co Founder of Australian wine imports company; Legend.
As one of the most talented gracious and eloquent wine personalities I’ve had the pleasure to meet its with great excitement I welcome Jane onto the podcast.
https://legendaustralia.com
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58:2330/03/2022
Sarah Crowe (Yarra Yering) - top of her game
When we speak about the Yarra Valley the name Yarra Yering inevitably comes up, and so too does the name Sarah Crowe.
Sarah is a winemaker at the very top of her game, but we have been saying that for numerous years now. With one foot in the vineyard and the other in the barrel room Sarah is making some of the most important and talked about wines in Australia
https://www.yarrayering.com
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36:4823/03/2022
Myffy Rigby (Swill Magazine) - finger on the pulse
Myffy Rigby is a name tantamount to great food, drinks and the hospitality venues of Australia.
Last seen behind the wheel editing the Sydney Morning Herald and AGE Good Food Guide
And previously, Chief food and drink editor of Timeout magazine.
We often hear all about Myffy’s favourite haunts and recommendations but today I want to hear more about Myffy, the woman who always has her finger on the pulse.
https://www.instagram.com/myffyrigby/?hl=en
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43:1016/03/2022
Mac Forbes (Mac Forbes Wines) -a cult following
Macgregor Forbes more casually known as Mac, has been integral is shaping regionality within the renowned, Yarra Valley, more than that his label Mac Forbes has developed and maintained a cult following right from the beginning.
Mac Forbes and his wines should definitely be on your hit list.
https://macforbes.com
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Executive Producer Rob Locke
https://www.instagram.com/foodwinedine/
Executive Producer Anthony Huckstep
https://www.instagram.com/huckstergram/
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33:0809/03/2022
Jim Chatto (Chatto Wines)
Jim Chatto is a name synonymous with experienced wine making in Australia.
Group winemaker at McWilliams Wine for over 8 years and keeper of more than one Winemaker of the year award.
Jim and his wife Daisy now lodge in Tasmania’s Huon valley. Their label Chatto has swiftly evolved into some of the most talked about Pinot Noir in this country.
https://www.chattowines.com
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36:2116/02/2022
Andrew Guard (Andrew Guard Wine Imports) - an importing influence
Andrew Guard is one of Australia’s leading wine personalities.
Sommelier at heart, Andrew‘s wine focus evolved into specialized wine imports in 2007.
Today his portfolio represents some of the most sought-after labels from artisan producers.
His dedication to representing the humans, behind the bottle is inspirational and wine culture in Australia is markedly more diverse because of his influence.
https://www.andrewguard.com.au
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43:5009/02/2022
Julian Grounds (Craggy Range Winery) - effortless grace
Julian Grounds is Chief Winemaker at Craggy Range Winery, situated in the majestic North Island of New Zealand.
Western Australian born he dived into wineries and vineyards at age 17 and has continued to globe trot and gain wine making experience ever since.
Now at the Helm of such an iconic winery, Julian carries the responsibility with an effortless grace.
https://craggyrange.com
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27:1802/02/2022
Matt Okine (Actor, Writer, Comedian and Presenter)
Matt Okine is an actor, writer and presenter. As well a one of Australia’s favourite comedians.
His ability to find relatable humour in the everyday and his inclusive way of communication makes for a very hard to beat combo.
With plenty of time in our ears over Triple J’s breakfast radio in the past and today on Matt and Alex’s all-day breakfast, it’s an honour, to have Matt keep the headphones on for a little bit longer to join us.
http://www.mattokine.com
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40:3026/01/2022
Analiese Gregory (Chef) - a trailblazer
Analiese Gregory is a force to be reckoned with.
A trailblazing Australian chef, food personality, and seemingly fearless soul in her pursuit of all things nature and nurture.
Her experiences have been abundant in Food, place, and people but also; in drinks.
https://www.instagram.com/analiesegregory/?hl=en
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32:0719/01/2022
Gili Lipscombe (Sailor Seeks Horse) - a Tasmanian dream
Gili and Paul Lipscombe make exceptional wine in the Huon Valley of Southern Tasmania.
The dream; was to establish a vineyard that would sustain the family, their lifestyle and focus on producing outstanding Pinot Noir and Chardonnay.
I can confidently say, they have done just that.
https://sailorseekshorse.com.au
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37:1712/01/2022
Shanteh Wale (Over a Glass Podcast) - Wale of a time
Today we’re doing something a little different on Over a Glass. We thought we’d turn the tables on host Shanteh Wale, and put her in the guest chair for a conversation with Deep in the Weeds host Anthony Huckstep. One of Australia’s leading sommeliers, a wine communicator, drinks nerd and all-round legend of the hospitality industry in Australia, Shanteh takes the deep dive and shares stories of her career, and what she has install for Over a Glass in 2022.
https://www.instagram.com/myshoutshanteh/?hl=en
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39:1005/01/2022
Kavita Faiella (Shaw + Smith) - global experience
Kavita Faiella has paved an outstanding career for herself with thrilling experiences all over the globe. Her extensive knowledge and ability to communicate about wine in any setting is just one of her many talents. A true professional in all her pursuits, it's a privilege to have her spend some time Over A Glass with me.
https://www.instagram.com/kavita.faiella/?hl=en
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36:0830/12/2021
Elizabeth Hewson (Head of Creative - Fink) - a thirst for knowledge
Elizabeth Hewson is Head of Creative at Fink, published author and totally responsible for making mouths drool over her home cooking.
Her thirst for knowledge and learning Lizzie has resulted in a vast repertoire of experiences that would ANY foodie envious.
https://www.instagram.com/elizabethhewson/?hl=en
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24:0329/12/2021
Adrian Filiuta (Group Sommelier, Merivale) - has his hands full
Adrian Filiuta is one man that’s hard to get a hold of.
One of Australia’s most coveted Master Sommeliers, The Group Sommelier of Merivale and father of twins, it’s no denying this talented man has his hands full.
https://www.instagram.com/adrianfiliuta/?hl=en
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Host Shanteh Wale
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16:4822/12/2021
Georgie Davidson-Brown (Wyno x Bodega) - next generation
Georgie Davidson-Brown is the Head Sommelier of Wyno x Bodega in Surry Hills.
After falling into Hospitality at 18 and being coerced into wine by an enthusiastic Sommelier. Georgie has found her place in the next generation of Sydney’s wine professionals.
https://www.instagram.com/georgieadeux/?hl=en
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16:0420/12/2021
The Deep in the Weeds Network Christmas Special - Deep in the mistletoe
A fish fiend, wine nerd, journo activist and Santa look-a-like walk into Rockpool Bar & Grill…. And just like that we have a Christmas special where the hosts - John Susman, Shanteh Wale, Dani Valent & Anthony Huckstep (plus executive producer Rob Locke) - of all the shows on the Deep in the Weeds food podcast network are finally in the same room at the same time. Strap in for all the views on the year that was, the year to come and a few festive yarns too.
https://linktr.ee/DeepintheWeedsNetwork
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47:2715/12/2021
Fred Siggins (Mighty Craft Spirits) - knows his drinks
Fred Siggins knows his drinks. He knows all about slinging booze and mixing them for thirsty customers. These days he is heavily involved in the spirit game of Australia and how it operates and thrives.
He's a gun of the drinks world and a delight to chat to.
https://www.instagram.com/fredsiggins/?hl=en
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32:2808/12/2021
David Murphy (Lyre's Spirit Co/One Penny Red) - a true pleasure.
David Murphy is one of Sydney's original wine and hospitality professionals. He's been there and done that, not that you'd know it by his humble attitude and gentlemanly grace. A drink and chat with Dave Murph is always a true pleasure.
https://lyres.com.au
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36:0601/12/2021
Cathy Gairn (Courabyra Wines) - regional community spirit
Cathy Gairn epitomises true regional community spirit. One fo the first to grow grapes in Tumbarumba, she now can be found in the vines and welcoming travellers into Courabyra's cellar doors. Once you walk in you may never want to leave.
https://courabyrawines.com
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19:3224/11/2021
Chris Carpenter (Lark Hill Winery - Canberra) - considerate and respectful
Chris Carpenter continues family tradition in his considerate and respectful winemaking.
Lark Hill is paving the future for generations to come in Canberra's wine country.
https://larkhill.wine
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46:1218/11/2021