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Daniel Lucas & Alessandro Panattoni
Feasting on Sound the Ultimate Podcast for Food Lovers. Dive into the world of culinary arts, taste secrets, and kitchen hacks with Food 101. Your auditory guide to everything edible!
Total 559 episodes
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Book 101 Review
Book 101 Review is a podcast to Review the books that I read. I will rate it, share it , like it and talk about the author.
00:34
01/06/2021
Ponzu Sauce
What is Ponzu Sauce in the key ingredients in the Japanese Cuisine
02:55
27/05/2021
Japanese Sauce
What are the different type of Japanese Sauce
03:28
23/05/2021
Japanese Cuisine
What is the Japanese Cuisine and it’s impact to the world Market
03:23
18/05/2021
Karydopita
What is Karydopita and key ingredients in Greek Cuisine
04:58
17/05/2021
Katiki Domikou
What is Katiki Domikou and key ingredients in Greek cuisine
02:41
15/05/2021
Anthotyro
What is Anthotyro and key ingredients in the Greek Cuisine
02:51
13/05/2021
Koufeto
What is Koufeto and key ingredients in Greek Cuisine
02:40
12/05/2021
Fanouropita
What is Fanouropita and key ingredients in Greek cuisine
04:06
09/05/2021
Kalitsounia
What is a Kalitsounia and key ingredients in the Greek Cuisine
05:17
07/05/2021
Prasoriso
What is Prasorizo and key ingredients in Greek Cuisine
03:08
06/05/2021
Vasilopita
What is Vasilopita and key ingredients in the Greek Cuisine
07:28
04/05/2021
Mastelo
What is Mastelo and key ingredients in Greek cuisine
03:34
03/05/2021
Galatopita
What is Galatopita and key ingredients in Greek cuisine
03:53
02/05/2021
Melitzanosalata
What is Melitzanosalata and key ingredients in Greek cuisine
03:45
01/05/2021
Kolokythopita
What is Kolokythopita and key ingredients in the Greek Cuisine
04:08
30/04/2021
Biftekia
What is Biftekia and key ingredients in Greek Cuisine
04:17
29/04/2021
Geography 101
A new Podcast of Daniel Lucas soon to be published.
00:33
28/04/2021
Kreatopita
What is Kreatopita and key ingredients in the Greek Cuisine
04:16
28/04/2021
Revithia
What is a Revithiia and key ingredients in the Greek cuisine
04:38
27/04/2021
Tonosalata
What is Tonosalata and key ingredients in Greek cuisine.
02:49
26/04/2021
Labneh
What is Labneh and key ingredients
04:22
25/04/2021
Spanakorizo
What is Spanakorizo and key ingredients
04:11
24/04/2021
Fasolakia
What is Fasolakia and key ingredients
03:50
23/04/2021
Patatosalata
What is Patatasalata and key ingredients
03:40
22/04/2021
Briam
What is Briam and key ingredients in Greek Cuisine
03:44
21/04/2021
Kokoretsi
What is Kokoretsi and word evolution
04:45
20/04/2021
Skordalia
What is Skordalia and key ingredients
03:11
19/04/2021
Makaronia Me Kima
What is Makaronia Me Kima
03:46
18/04/2021
Patsas
What is Patsas and key ingredients
03:56
17/04/2021
Rizogalo
What is Rizogalo and key ingredients
04:17
15/04/2021
Tirokafteri
What is Tirokafteri and key ingredients
03:56
15/04/2021
Fasolada
What is Fasolada and key ingredients
04:07
14/04/2021
Giouvetsi
What is Giouvetsi and key ingredients
05:23
13/04/2021
Gyros
What is Gyros and key ingredients
04:25
12/04/2021
Souvlaki
What is Souvlaki and where does originated
03:16
11/04/2021
Pita Bread
What is Pita Bread and where does originate
03:10
10/04/2021
Spanakopita
What is Spanakopita and key ingredients
03:25
09/04/2021
Greek Salad
What is Greek Salad and key Ingredients
03:40
08/04/2021
Kalamata Olives
What is Kalamata Olives and it’s origin
04:43
07/04/2021
Feta Cheese
What is Feta Cheese and where it came from?
03:54
06/04/2021
Moussaka
What is Moussaka and key ingredients
04:00
05/04/2021
Tzatziki
What is Tzatziki and key ingredients
02:44
04/04/2021
Taramasalata
What is Taramasalata and key ingredients
04:51
03/04/2021
Best Greek Food in Town
What are the best Greek Food and key ingredients
05:54
01/04/2021
The Greek Cuisine
What is Greek Cuisine and key ingredients
06:33
01/04/2021
Pasta Dough
How to make a pasta dough and key ingredients
05:46
31/03/2021
Pastiera Napoletana
What is Pastiera Napoletana and key ingredients
04:19
30/03/2021
Sfogliatella
What is Sfogliatella and key ingredients
03:17
29/03/2021
Zeppole
What is Zeppole and key ingredients
04:43
28/03/2021