NYE Tarantino ticket early bird pricing extended! $225 for an unforgettable night of dancing, costumes, surprises, and 10 amazing courses by 10 rad chefs! GOOSESUIT this week (11.4) Friday -Bad Bar Saturday - Engine 9 Sunday - Fremont Market Also listen to The Seattle Restaurant Podcast. oh wait you do! Thanks for listening!

SYD'S GOOSESUIT PROJECT LAUNCES THIS FRIDAY!!! -FRIDAY @BAD BAR -SATURDAY @ WHEELIE POP -SUNDAY @ FREMONT MARKET TICKETS FOR THE TARINTINO NYE PARTY GO UP IN PRICE ON FRIDAY. BUY EARLY AND SAVE $$$

BUY TICKET'S TO SYD'S NEXT POP UP EVENT! poppop.farechild.com POP POP : The restlessly creative minds behind pop-up experiences such as 36 Courses (Wu-Tang themed dinner), I Think You Should Eat, and a Jewel Runner's Supper are back with a brand-new culinary adventure, Serious Gourmet Sh*t: A Quentin Tarantino Themed New Year’s Eve Costume Party. The event will feature a 10-course roaming dinner that brings together some of the Seattle area's most innovative chefs (Khamnpaeng Panyathong of Taurus Ox, Steven Ono of Ono Poke, Avery Hardin of Layers, Luis Brambila of Bar Dojo, and more), each creating a dish representing one of Tarantino's films. Ethan Stowell Restaurants will be creating a drink menu inspired by the director's entire filmography. In true POP POP fashion, you can expect even more than mind-blowing food and drinks: there will also be live experiences, photo booths, costume contests, and plenty of other surprises.  And it wouldn't be a NYE party without some tunes, so Seattle-favorite DJ Indica Jones will be spinning music downstairs at the Jack Rabbit Slim'sDance Party. Chef Line Up: Kinga Borkowsk of Good Morning Tacos Luis Brambila of Bar Dojo Jose Garzon of Bad Chancla Avery Hardin of Layers Maddy O'Donnell of Maddy's Bakeshop Steven Ono of Ono Poke Khamnpaeng Panyathong of Taurus Ox Dave Storm of Buckshot Honey Syd Suntha of Goosesuit Demond Thomas of POP POP Ticket Pricing! Buy Early! 10/17-10/31 - $225 per person 11/1-11/30 - $275 per person 12/1-12/24 - $325 per person LAST DAY TO ORDER GLUTEN FREE OR VEGAN TICKETS - 12/10/24

NEXT POP POP ANNOUNCEMENT COMING ON THURSDAY! IT'S ON NEW YEARS EVE! SAVE THE DATE!

Today on the podcast, Chef Taylor Cheney talks about her old joint, Yalla, and her new joint, Hayati, inside Montana Badlands on Lower QA! Meg's still milking her 15 Best Restaurants guide in The Stranger for all it's worth, Mark's spreading the good word on The George, and Syd hates Taco Time! Everyone gets quizzed on Pike Place classics, and we all love Mendoza's Mexican Mercado! Tune in for the full report!

WHAT IS THE BEST KIND OF SAUCE TO PUT ON A HOT DOG

Get you Glizzy on this Saturday at Here Today between 5-8pm. For each beer you drink, Mark will eat one hot dog.

GOOSESUIT

Chef Christina stops by the garage to talk about her travels and how a 3 star restaurant in Japan molded the service model at 84 Yesler. Ben Gibbard stops by to borrow some sugar and give a new theme song. Listen to the very end to find about a fun new project Syd has been working on.

Today (Labor Day) you can get a free burger from Lil Woody's!

WE ARE BACK!!! New Co-Hosts, New Segments, and now featuring our studio band, Dave Matthews playing electronic dance music (EDMB)

Buckshot Honey Second Annual Pig Roast Hoedown 7/27 1-4pm!

Come see Syd at the Ballard Seafoodfest this weekend! Saturday 11-11/Sunday 11-8pm

Mark your calendars! The second Buckshot Honey pig roast hoedown is going down Saturday July 27th at noon! Come see Syd! Thursday - Queen Anne Farmer's Market Friday -Trans Pride Parade Saturday- Gobble Up SLU Sunday -Fremont Market

Come see Dave and Syd at Crave NW Lynwood this Friday! Tickets available at Cravenw.com

GO SEE DAVE AT THE MEAT MARKET 6/11 @ Lady Jaye!

Bersain chats about taking over "The Burbs", and Alex Early comes in to promote his new cookbook "Beyond the Pots and the Pans"

No show next week! Happy Birthday Dave!

WELCOME TO SUMMER SEATTLE

THEY FOUND THE ZEBRA

Zebras on the loose in Northbound. Chocolate Lube Companies. Everything you ever wanted to know about Jo-Jo's Why Greenwich England is the center of time. What should we do for our Tom Cruise Pop up? SPONSORED BY KITTENS (It's right across the street)

Send us dinner recs!!!!

Man, I'm really trying not to cuss in these titles, but Ben Affleck got me all rilled up this morning. Have a great week!

Nope. Need a nap. Just listen.

I"m getting busier and the descriptions are getting workers. I interviewed Mike 12 years ago for a cook portion at the Seattle Center and now he has his name at his own location there. Brennon was in a completely different industry and in 3 years ago and now is the Exec Chef of Autumn. Dream big listeners.

Its like Fois Gras but with Weasel shit.

A room full of Food Truckers discuss the pros and cons of staying on the road vs. a brick and mortar. Holla!

IF YOUR RESTAURANT DOESN'T HAVE A SPRAY THAT MAKES YOU SMELL LIKE SOUP WHEN YOU LEAVE, I'M NOT INTERESTED!

Tickets for "The Bear" Pop up are almost sold out! Snag a ticket now at www.exploretock.com/dreamland Meg lists her 3 favorite North Korean restaurants in Dubai. Alex finds the right balance of pretentious. Copine makes a blueberry foil gras dish that makes Dave drink the blood of babies.

What a beautiful Monday! I think this may be my favorite episode so far. The two guys are so inspirational and positive. Quentin witnesses the Sneaker Riot. Dan is a sucker for a pork chop.

A restaurant legend and an established chef join us in the garage today. Also Arianna stops by to chat about the last best day ever event.

Edmonds Lunar New Year Celebration, Syd crashes Corvus +Co's employee party, Ryan breaks down event costs. Carlo hates neon sauces.

I'm not going to lie, I have to jump on a ferry so I didn't have time to come up with a funny synopsis.

This Sunday at Last Call Bar (4105 Leary Way) Luis and I are throwing a Taco Party. 5pm till Sell out. $2 Jello Shots and dope ass tacos!

Dave reveals what he did at the Super Bowl 11 years ago that got him to get sober. You know how influencers feel about "Anchovies and Salt", now find out how they feel about "Anchovies and Pineapple" Ludo is a band, Lupo is a restaurant. Kenji confess to stealing. Molly Moon's needs to bring back tipping. Hey guys, thanks for listening for a year. We really love you.

Trackstar the DJ stops by to share his inspiring story of becoming part of one of the biggest hip hop groups in history.

Bring your own chopsticks! Unfortunately now you have to pay the person that hauls your food to your Fatass a minimum wage. The great fried chicken war of Tacoma comes to an end. I've eaten food my whole life, I SHOULD BE A FOOD BLOGGER!

Honeyhole sells their domain to Pornhub. Dave turns into a bear. How to get kicked off Eater 38. The last person to talk shit about Advance Fridge ended up in a broken fridge.

Syd goes to an ADHD Convention. Tyler from Lady Jaye backs out of fantasy football. You don't have to be a trade smith to love pizza and alcohol. Cereal killers get soggy. If your going to do fries, do fucking fries. Bakers are weird. Am I pervert, or does box bar sound weird? A train breaks down and says fuck it, let's open a restaurant. We fired James for eating at Taco Time. Syd's famous apples. What's the difference between Vegans and Bagels? No one complains about Bagels. Syd gives us 8 of his top 5 meals of 2023 No one says fuck the fire department.

HOLY CALMAFUCK we can finally announce this thing! So excited to be teaming up with Elysian Brewing to bring a Run The Jewels inspired dinner to the Fields in SODO on Saturday 1/20. Tickets available now!

Sysco presents the Disembowled God Fest featuring Dutch Dame, The Streamliners, Skillet (The Christian Band), Two Weeks after a C-Section, and Glazed and Sugar. Coming this Easter! Hallelujah!

Dave likes a slutty little milkshake with whipped cream everywhere. Watsons Counter has the best wifi password. Go steal from Hobby Lobby and you'll feel better about yourself. Hamidi gets what they deserve. Your first decision as a business owner should be to get a "under new management" sign. Underground magic clubs. Thanks Obama (for the library). You want me to pay to shop? Eating goat bones in front of vegans.

Don't get me started on Korn. The KKKK Comes to down There is oxygen in everything. We got the sweetness you need when Dave isn't around.

Man, wtf is going on at the honey hole. Nikki from SMASH stops by to promote a really dope show. Evan goes from a magazines about smoking to smoking meats. Casey gets roped into another LOTR event. Dave gushes about DMB.

Syd meets up with Adam and Josh from Story of the Year 20 years after the release of their platinum debut to chat about eating on the road, being vegan before it was cool, and how to supplement your income when working with a smaller band with a smaller budget. Hint: Its gross.

Stephano explains why he leaves his parents restaurant to start a food truck. Why Brian opened a restaurant. Seattle Restaurant Week is on the way. We need help with our lists! Also burrito babies!

A really dope convo with Chef David about why "Orchard Inspired" sounds so much better than "Farm to Table'. Syd has a Fantastic Man Day. David pays $27 to not get a massage. Carlo oversleeps and misses the podcast.

All you need to know is we talk about lobster tails cooked in brisket tallo.