This podcast marks the 100th episode of the FoodGrads Podcast!

The podcast began in September 2020 and since then we have produced 100 episodes!

The success this show has had and continues to build is all because of YOU. You listening, supporting, and sharing the show. We thank you for the support.

To celebrate this achievement we are re-branding the the podcast to That's a Food Job! We wanted a fresh new look (and name) for the podcast.

We’re here to celebrate food industry professionals and proudly say—That's a Food Job!

In this episode Veronica Hislop is joined with Sydney Mohr and Nicole Gallace both team members from the FoodGrads team.

So in this episode, we talk about how the podcast came to be, highlights from past episodes of the show, the behind the scenes of the podcast, some of the most memorable guests in the first 100 episodes, and the unveiling of the new assets for the rebrand!