rs of Northwest Arkansas podcast, we talk to Patrick Bohannan and John Kuenzel of the Black Howler Beer Company in Highfill. They’re old pals that met in band in the 6th grade.

Now, I think it’s safe to say that it’s not a shock that they weren’t originally looking to open their brewery in Highfill, but it’s turned out to be the perfect match. You’ll hear why.

The original plan for the brewery was to get into an established building. That didn’t happen, so they built from the ground up – and it’s really nice.

By the way, if you like watching Hot Ones on Youtube, you’re going to love their niche as they brew spicy beer, and the spice level is about to be raised. BIG. TIME.

Speaking of the beer, they have a unique brewing method and it’s worked very well for them.

We hope you check out this edition of the Flavors of Northwest Arkansas, available wherever you listen to podcasts.

1b:T47a,

On this week’s edition of the Flavors of Northwest Arkansas podcast, we talk to Patrick Bohannan and John Kuenzel of the Black Howler Beer Company in Highfill. They’re old pals that met in band in the 6th grade.

Now, I think it’s safe to say that it’s not a shock that they weren’t originally looking to open their brewery in Highfill, but it’s turned out to be the perfect match. You’ll hear why.

The original plan for the brewery was to get into an established building. That didn’t happen, so they built from the ground up – and it’s really nice.

By the way, if you like watching Hot Ones on Youtube, you’re going to love their niche as they brew spicy beer, and the spice level is about to be raised. BIG. TIME.

Speaking of the beer, they have a unique brewing method and i